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BAKER&SPICE (Chengdu Wanda City Branch)

Western cuisine · ⭐ 4.5

Shop L149, 1st Floor, Building 1, No. 8 Shuangqing Road, Wannianchang Subdistrict (Adjacent to China Resources Tower, 1st Floor)

Dishes

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  Pistachio Delight Croissant

  Pistachio-filled croissant is a sweet treat with a croissant base, filled with pistachio paste and cheese. Crispy outside, soft inside, rich in texture. Dough is rolled into a croissant shape, spread with pistachio paste and cheese, then baked until golden.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Walnut Bread

  Walnut bread is a baked good made from flour, eggs, milk, sugar, and butter, with chopped walnuts added for aroma and texture. The dough is fermented, shaped, and baked until golden brown on the outside and soft inside.
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  Sea Salt Bread

  Sea salt bread is a baked good made from flour, water, yeast, sugar, and salt. The dough is fermented, shaped, and sprinkled with sea salt before baking until golden and crispy. It has a slightly salty, crunchy exterior and a soft, elastic interior.
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  Spicy Thai Seafood Tom Yum Noodle Soup

  This dish features rice noodles with shrimp, squid, and mussels in a spicy sour broth made with lemongrass, lime leaves, chili, and onion. Rich soup, tender seafood, and smooth noodles create a flavorful experience.
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  Caramel Flaky Croissant

  A creative pastry made with flaky croissant dough, topped with caramel sauce and baked until golden and crispy.
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  Caramel Sea Salt Cake

  Caramel sea salt cake is a dessert flavored primarily with caramel and sea salt. The cake body is soft and delicate, topped with a layer of homemade caramel. The subtle saltiness of the sea salt blends harmoniously with the sweet caramel, creating a unique taste experience. The preparation involves baking the cake base, spreading a caramel sea salt sauce on its surface, and finally decorating it.
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  Pan-Seared Salmon with Broccoli and Pumpkin Sauce Salad

  Pan-seared salmon with cauliflower and pumpkin sauce salad features fresh salmon pan-seared to golden crispness, paired with the natural sweetness of cauliflower and drizzled with a homemade pumpkin sauce for a rich, balanced flavor and nutritious meal.
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  Pan-fried Sea Bream with Shrimp and Pasta

  Pan-seared sea bream and shrimp with Italian pasta, lightly browned and stir-fried with cooked pasta, seasoned with garlic, olive oil, a splash of white wine, and garnished with parsley.
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  Cinnamon Roll

  Cinnamon rolls are a sweet dessert made primarily with cinnamon powder and flour, enhanced with sugar and butter. After mixing, fermenting, and baking, they feature a golden, crispy crust and a soft, sweet interior with a rich cinnamon aroma—adding warmth to winter days.
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  Acai Multifruit Papaya Black Goji Vegetable and Fruit Tea

  Acai Multifruit Papaya Black Goji Vegetable and Fruit Tea is made with papaya, black goji, carrot, apple, and other ingredients, combined with water and honey, then soaked and cooked. It has a refreshing taste and is rich in various vitamins and dietary fiber.
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  Strawberry Cake

  Strawberry cake is a dessert made primarily with fresh strawberries, cake base, and whipped cream. The preparation involves slicing the cake base horizontally into two layers, filling the middle with strawberries and whipped cream, then coating the entire cake with whipped cream and decorating it with fresh strawberries.
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  Blueberry Cheesecake

  Blueberry cheesecake is made primarily with fresh blueberries and smooth cream cheese, crafted through mixing, stirring, and baking steps. The cake has a delicate texture, where the tart sweetness of blueberries complements the rich creaminess of the cheese perfectly.
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  Blueberry Cake

  Blueberry cake is a dessert featuring fresh blueberries and a soft, fluffy cake base. The typical preparation involves cooking blueberries with sugar to make a jam, mixing the cake batter with the jam, and then baking it until golden and crispy.

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