Miaomiao Home & Nengmeng Tang (Nandajie Branch)
小吃快餐 · ⭐ 3.8
No. 267 Nan Dajie, Shop on 1st Floor, Tobacco Building
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 267 Nan Dajie, Shop on 1st Floor, Tobacco Building. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Low-Fat Boiled Chicken Breast Whole Wheat Sandwich, Orleans Chicken Fried Rice, Homemade Taro Balls with Red Bean Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 267 Nan Dajie, Shop on 1st Floor, Tobacco Building
- Popular dishes: Low-Fat Boiled Chicken Breast Whole Wheat Sandwich, Orleans Chicken Fried Rice, Homemade Taro Balls with Red Bean Soup, Japanese Beef Rice, Red Bean Paste Dumplings
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Dishes
Low-Fat Boiled Chicken Breast Whole Wheat SandwichLean boiled chicken breast served on whole wheat bread with fresh vegetables, a healthy and protein-rich meal.
Orleans Chicken Fried RiceOrleans chicken fried rice is made with diced chicken breast, rice, peas, and carrots. Chicken is marinated in Orleans seasoning, stir-fried, then mixed with leftover rice and seasonings, topped with green onions or cilantro.
Homemade Taro Balls with Red Bean SoupA classic dessert made with chewy taro balls and sweet red beans in a syrupy broth, offering a comforting and satisfying treat.
Japanese Beef RiceJapanese beef rice features rice as the base, topped with tender, slow-cooked beef slices. It is seasoned with a sauce made from onions, soy sauce, mirin, and sake, often with a touch of sugar for balance. The beef is gently simmered to achieve a soft, flavorful texture, and the rich sauce blends beautifully with the rice.
Red Bean Paste DumplingsRed bean paste glutinous rice balls is a dessert made primarily from red bean paste and glutinous rice balls. The red bean paste is prepared by cooking red beans and then simmering them with sugar. The glutinous rice balls are made by mixing glutinous rice flour with water to form a dough, which is then shaped into small spheres and boiled. They are served mixed with the red bean paste.
Taro Paste and Pork Floss SandwichA sandwich made with toasted bread filled with sweet taro paste and savory pork floss, offering a delightful contrast of textures and flavors.
Mango Sticky Black Rice DessertMango Sticky Black Rice is a dessert made with mango, black glutinous rice, and coconut milk. Soak black rice, steam it, then mix with diced mango and warm coconut milk with sugar. Serve chilled for a soft, sweet, and fragrant treat.
Tomato Meat Sauce Baked RiceRice baked with tomato-based meat sauce and cheese, creating a rich and savory dish.
Pan-Seared Chicken Breast with Vegetable SaladPan-seared chicken breast served with a fresh vegetable salad and light dressing.
Pan-Seared Chicken Breast with Energy Grain BowlPan-seared chicken breast served with a bowl of energy-rich grains, offering a balanced and nutritious meal.