% Arabica Coffee (Nanjing IFC Branch)
咖啡 · ⭐ 4.4
No. 345 Jiangdong Middle Road, Golden Eagle International Center Phase I, Unit LG1-68
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 345 Jiangdong Middle Road, Golden Eagle International Center Phase I, Unit LG1-68. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kyoto Iced Latte, Ice Vancouver Latte, Iced Spanish Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 咖啡
- Rating: 4.4
- Address: No. 345 Jiangdong Middle Road, Golden Eagle International Center Phase I, Unit LG1-68
- Popular dishes: Kyoto Iced Latte, Ice Vancouver Latte, Iced Spanish Latte, Caffè Latte, Coffee Soft Serve
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Kyoto Iced LatteA refreshing cold brew coffee drink with milk, featuring a smooth and subtly sweet taste from Kyoto-inspired preparation.
Ice Vancouver LatteA chilled coffee beverage made with cold brew espresso and milk, offering a smooth, subtly sweet taste perfect for summer.
Iced Spanish LatteIce Spanish Latte is a beverage made with freshly extracted coffee as its base, combined with cold milk. Through carefully balanced proportions, it delivers a smooth and delicate texture. A fine layer of milk foam can be added on top to enhance both visual appeal and textural complexity.
Caffè LatteCaffè latte is a coffee beverage made by mixing espresso with steamed milk in a specific ratio. The typical preparation method involves pouring hot milk into the espresso, creating a visually layered effect. It has a smooth texture, with the aroma of coffee and milk blending harmoniously.
Coffee Soft ServeCoffee soft serve is a frozen dessert flavored primarily with coffee, made from milk, cream, sugar, and instant or concentrated coffee. Ingredients are mixed and frozen in molds to create a smooth, creamy texture.
Matcha Soft ServeMatcha soft serve is a dessert made primarily from matcha powder, milk, sugar, and eggs. First, heat the milk and sugar until the sugar is completely dissolved, then mix in the matcha powder until well blended. Finally, add the beaten eggs, mix thoroughly, and freeze before enjoying.
White Chocolate MochaWhite chocolate mocha is a sweet beverage made primarily from white chocolate and coffee. Melted white chocolate is mixed with hot coffee, stirred until smooth, and often enhanced with a touch of milk or cream for added richness. Finished with a dusting of cocoa powder or chocolate chips.
Mixed BeansA mixed bean dish made primarily with various beans such as yellow, green, red, and black beans. Soak beans beforehand, then simmer slowly with water and seasonings until tender. Some recipes add a touch of salt or sugar, and optionally include meat or vegetables.
Black CoffeeBlack coffee is brewed from ground coffee beans using water as the main ingredient. The process involves roasting, grinding the beans, and extracting the liquid through methods like drip, pressure, or steeping—without adding sugar, milk, or other flavorings.
Dark Chocolate LatteBlack Chocolate Latte is an innovative dessert beverage made by blending rich dark chocolate with hot latte coffee. First, melt the dark chocolate, then mix it with freshly brewed latte coffee to create a smooth and uniquely flavored sweet drink.