Ziyu Jingtoubapan (Furong Community Branch)
小吃快餐 · ⭐ 4.4
Fanrong Residential Community, Fanrong Road
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Fanrong Residential Community, Fanrong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dough-cut Noodles, Napa cabbage, Small Beef Tail and Tendon Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 4.4
- Address: Fanrong Residential Community, Fanrong Road
- Popular dishes: Dough-cut Noodles, Napa cabbage, Small Beef Tail and Tendon Stew, Crystal Rice Noodles, 水饺肉三鲜
China trip · China travel
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Dishes
Dough-cut NoodlesDough-cut noodles are handcrafted from flour and water, rolled thin and sliced into strips. No additives are used, resulting in a chewy texture ideal for various soups or stir-fries.
Napa cabbageNapa cabbage is a common vegetable widely loved for its tender texture and nutritional value. When preparing it, the cabbage is usually washed and cut into segments, and can be stir-fried, simmered, or made into soups. Seasonings can be added according to taste during cooking.
Small Beef Tail and Tendon StewA rich stew made from beef tail, tendons, and brisket, slow-cooked until tender and flavorful.
Crystal Rice NoodlesCrystal noodles are transparent, vermicelli-like foods made primarily from mung bean or sweet potato starch. They are steamed or boiled after mixing with water and become clear, firm strands when cooled. Soak in warm water before eating; suitable for salads, stir-fries, or soups. Enjoy a smooth, chewy texture.
水饺肉三鲜水饺肉三鲜是以猪肉、虾仁和韭菜为主要食材制成的馅料，包裹在面皮中煮熟。制作时将三种食材剁碎后混合调味，包入擀好的饺子皮中，放入沸水中煮至浮起即可。
Tendon and Brain StewA slow-cooked dish featuring beef tendons, tripe, and shank, combined with potatoes and carrots, seasoned with soy sauce, star anise, and cinnamon.
Mixed Mushroom PlatterA dish featuring a variety of fresh mushrooms such as shiitake, oyster, and enoki, lightly stir-fried or blanched and arranged on a plate. Delicate and nutritious, highlighting the natural umami flavor of mushrooms.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.