GT石烧牛排(映月湖环宇城店)
Western cuisine · ⭐ 4.7
4th Floor, Yingyue Lake Huanyucheng, No. 6, Shilong South Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at 4th Floor, Yingyue Lake Huanyucheng, No. 6, Shilong South Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kids Meal, Parmesan Chicken Salad, Grilled Australian Beef and Mango Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Western cuisine
- Rating: 4.7
- Address: 4th Floor, Yingyue Lake Huanyucheng, No. 6, Shilong South Road
- Popular dishes: Kids Meal, Parmesan Chicken Salad, Grilled Australian Beef and Mango Salad, Stone-Grilled Angus Black Beef Ribeye Steak, Stone-Grilled Steak
China trip · China travel
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Dishes
Kids MealChildren's meals typically include steamed chicken breast pieces, boiled carrot cubes, and potato cubes, served with soft rice or noodles. The ingredients are simply cooked to ensure a tender and easy-to-chew texture, making them suitable for children.
Parmesan Chicken SaladA refreshing salad featuring grilled chicken, fresh greens, tomatoes, and Parmesan cheese, dressed in a light olive oil and lemon vinaigrette.
Grilled Australian Beef and Mango SaladGrilled Australian beef paired with fresh mango, lettuce, and tomato, dressed in a tangy sauce for a refreshing and savory dish.
Stone-Grilled Angus Black Beef Ribeye SteakPremium Angus black beef ribeye steak grilled on hot stones, delivering a tender and flavorful dining experience.
Stone-Grilled SteakHigh-quality steak cooked on a hot stone plate to retain juices, resulting in a tender and flavorful dish.
Stone-Grilled Korean Sauce Angus Tenderloin SteakPremium Angus tenderloin steak marinated in Korean sauce and grilled on hot stone for rich flavor and tenderness.
American-Style Fried Thick Potato FriesMade from high-quality potatoes, cut into thick strips and double-fried to achieve a crispy exterior and tender interior. Golden brown and savory with a hint of smoky flavor.
Monterey Grilled Wagyu SteakA premium wagyu steak grilled to perfection, featuring tender, marbled meat with a rich, savory flavor.
Snowflake Beef and Mixed Mushroom RisottoA savory dish featuring tender snowflake beef and assorted mushrooms baked over rice, delivering a rich, umami-packed flavor.
Fresh Shrimp Omurice Hot Dog CroissantA creative fusion dish featuring fresh shrimp, eggs, and hot dog served with a crispy croissant.
Black Truffle Warm Egg Cavatelli PastaHandmade cavatelli pasta served with a slow-cooked warm egg and rich black truffle sauce, offering a luxurious and savory experience.