Kaokao Roast & Dalian Seafood BBQ (Wan He Store)
Barbecue · ⭐ 4.2
Rooms 101–105, Flat No. 5, Zone B, Yard No. 133, Shunbai Road, Maquanying Village, Cuigezhuang Township; approx. 80 meters south of the T-junction of Maquanying West Road and Shunbai Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Rooms 101–105, Flat No. 5, Zone B, Yard No. 133, Shunbai Road, Maquanying Village, Cuigezhuang Township; approx. 80 meters south of the T-junction of Maquanying West Road and Shunbai Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dandong Yellow Clam, Charcoal-fired Large Fat Edge, Big Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 4.2
- Address: Rooms 101–105, Flat No. 5, Zone B, Yard No. 133, Shunbai Road, Maquanying Village, Cuigezhuang Township; approx. 80 meters south of the T-junction of Maquanying West Road and Shunbai Road
- Popular dishes: Dandong Yellow Clam, Charcoal-fired Large Fat Edge, Big Cold Noodles, Wild Garlic Pork Belly, Mixed Ribs Salad
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Dishes
Dandong Yellow ClamDandong yellow clams is a dish featuring fresh yellow clams, typically cleaned and boiled or blanched in water to preserve its natural flavor. It can be simply seasoned with scallions, ginger, garlic, or enhanced with a touch of soy sauce and cooking wine.
Charcoal-fired Large Fat EdgeCharcoal-roasted pork belly slices are a grilled dish made from pork belly, sliced and roasted in a hanging oven until the surface is slightly charred and the fat melts out, resulting in a crispy and fragrant texture. Minimal seasoning is used to highlight the natural flavor of the ingredients.
Big Cold NoodlesNaengmyeon is a cold noodle dish featuring noodles, cucumber strips, carrot strips, egg, ham slices, and beef slices. Cooked noodles are rinsed with cold water, drained, mixed with toppings, dressed with a special sauce or chili paste, and garnished with sesame seeds and cilantro.
Wild Garlic Pork BellyBraised pork belly with wild garlic is a dish featuring pork belly and wild garlic. Pork is blanched to remove odor, then stir-fried with wild garlic, creating a unique flavor as the garlic's spiciness blends with the pork's fat. Seasonings like soy sauce and cooking wine are added for depth.
Mixed Ribs SaladCold dish made with pork rib meat, sliced and mixed with seasonings like soy sauce, vinegar, garlic, and chili oil.
Seafood Assortment FeastSeafood Family Feast is a dish primarily made with various seafood, typically including shrimp, crab, fish slices, shellfish, and squid, paired with vegetables such as mushrooms, greens, and carrots. After blanching or stir-frying the ingredients, they are simmered in broth or clear soup to blend the flavors. The finished dish features rich colors and diverse textures.
Seafood Tomato QQ Noodles SoupSeafood Tomato QQ Noodles Soup is made with fresh seafood, tomatoes, and QQ noodles, cooked in a rich broth. It has a rich texture and a balanced sweet and sour taste.
Steamed Seafood PotSteamed seafood pot features fresh seafood like shrimp, crab, shellfish, and fish, seasoned with ginger slices and green onions, steamed over water. The ingredients retain their natural flavors, with high-temperature steam cooking the seafood to perfection while preserving its freshness.
Grilled Skewer DelightSkewered grilled meat and vegetables, typically using beef, lamb, chicken, or pork with peppers, onions, and mushrooms, threaded onto bamboo sticks and grilled over charcoal or electric grill.
LambMade primarily with lamb, typically using leg or shoulder meat, the meat is cut into pieces and blanched in water to remove any odor, then simmered or braised with seasonings such as scallions, ginger, and garlic. It can also be roasted or stir-fried to achieve tender, flavorful meat.
Marinated BeefMarinated beef is beef seasoned with salt, soy sauce, cooking wine, ginger slices, and other seasonings before cooking. Main ingredient is beef, marinating makes it flavorful. Common methods include stir-frying, pan-frying, or grilling.
Scallion Oil AbaloneScallion oil abalone is a dish made from fresh abalone with scallions and ginger as accompaniments. After cleaning and blanching, the abalone is stir-fried with fried scallions and seasoned to perfection. The dish has a clear color and tender texture.
Sweet StrawberrySweet Strawberry is a dessert made with fresh strawberries, cleaned and decorated simply. It has a refreshing taste with natural fruit aroma and sweetness.