Family Home of Xiangge Lao (Kangfu Road Branch)
其他美食 · ⭐ 3.7
Beside the South Gate of Guanxi Residential Community, Kangfu Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside the South Gate of Guanxi Residential Community, Kangfu Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Health-Preserving Pigeon Pot, Stir-Fried Pork, Hunan Jumping Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 3.7
- Address: Beside the South Gate of Guanxi Residential Community, Kangfu Road
- Popular dishes: Health-Preserving Pigeon Pot, Stir-Fried Pork, Hunan Jumping Fish, Stir-fried Shrimp with Celery
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Health-Preserving Pigeon PotA nourishing pot dish made with fresh pigeon and medicinal herbs like goji berries and ginseng, slow-cooked to enhance health benefits.
Stir-Fried PorkStir-fried pork is a Chinese dish primarily made with pork, typically sliced thinly and quickly stir-fried with garlic, chili, and other seasonings. The dish has a bright red color, tender meat, and retains the original flavors of the ingredients during cooking.
Hunan Jumping FishA Hunan specialty dish featuring fresh carp stir-fried with chili, garlic, and ginger, delivering a spicy and aromatic flavor.
Stir-fried Shrimp with CeleryStir-fried celery with shrimp is a dish using celery and shrimp as main ingredients. Cut celery into segments, marinate peeled shrimp with wine and salt, stir-fry garlic in hot oil, add celery until slightly cooked, then quickly stir in shrimp and season with salt.