BURANO布拉诺西餐(滨江天街店)
Western cuisine · ⭐ 4.7
No. 266, Shanbanqiao Road, Level 4, Longhu Binjiang Tianjie, Units 35–36
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 266, Shanbanqiao Road, Level 4, Longhu Binjiang Tianjie, Units 35–36. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chef's Special Wellington Steak, Traditional Italian Meat Sauce Pasta, Brano Super Snack Platter.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.7
- Address: No. 266, Shanbanqiao Road, Level 4, Longhu Binjiang Tianjie, Units 35–36
- Popular dishes: Chef's Special Wellington Steak, Traditional Italian Meat Sauce Pasta, Brano Super Snack Platter, T-bone Wellington Steak, Tiramisu
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Dishes
Chef's Special Wellington SteakPremium beef tenderloin wrapped in flaky pastry, filled with mushroom duxelles and bacon, slow-baked to perfection. Crispy exterior, juicy interior, rich aroma.
Traditional Italian Meat Sauce PastaTraditional Italian meat sauce pasta is based on a specially prepared tomato sauce, enriched with sautéed minced meat and seasoned with onions, garlic, and other spices, slowly simmered to perfection. The pasta is made from long Italian noodles, cooked until al dente and then mixed thoroughly with the meat sauce, finished with a generous sprinkle of Parmesan cheese for added aroma.
Brano Super Snack PlatterA flavorful assortment of fried spring rolls, spicy chicken wings, garlic shrimp balls, and pickled tofu, expertly prepared for a satisfying bite.
T-bone Wellington SteakA premium T-bone steak wrapped in mushroom duxelles and prosciutto, then encased in puff pastry and baked to perfection.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Truffle Wild Mushroom SoupA rich soup made from wild mushrooms and black truffle, offering a deep umami flavor and luxurious aroma.
Colorful Fruit SaladA refreshing salad made with a mix of fresh fruits like apple, banana, strawberry, grape, orange, and kiwi, lightly dressed with honey or yogurt.
Sultan King D24 Durian PizzaThis dessert pizza features fresh Sultan King D24 durian flesh, melted mozzarella, cream, and a touch of honey, baked on a thin crust for a rich, sweet flavor.
Grass-fed Tomahawk SteakA premium grass-fed beef cut, bone-in and grilled to perfection for a rich, juicy flavor.
Grain-Fed Premium Beef SteakPremium beef from grain-fed cattle, marinated and grilled to perfection, offering a rich, juicy flavor.
Haojia SteakHaojia Steak features premium beef marinated and grilled to perfection, served with black pepper or tomato sauce for a rich, savory flavor.
Spicy Grilled Chicken WingsChicken wings marinated and then grilled, primarily made with chicken wings and seasonings. During marination, chili, garlic, ginger, soy sauce, and other seasonings are added to infuse flavor into the wings, which are then roasted in an oven or over charcoal until the skin is crispy and aromatic.
Black Pepper Filet Mignon Fried RiceA savory dish featuring tender filet mignon stir-fried with black pepper sauce and mixed with seasoned rice, vegetables, and aromatics.