Red Lips Spicy Hot Pot (Kaidi Xingmao Branch)
小吃快餐 · ⭐ 3.7
Unit B1-08, CapitaStar Xingmao, No. 318 Hengtong Road (next to Nanyang Wangshi; 10 meters left after Exit 5 of Hanzhong Road Station, Lines 1, 12, and 13)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit B1-08, CapitaStar Xingmao, No. 318 Hengtong Road (next to Nanyang Wangshi; 10 meters left after Exit 5 of Hanzhong Road Station, Lines 1, 12, and 13). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Pork Belly Stew, Crayfish Dumplings, Handmade Shrimp Paste.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit B1-08, CapitaStar Xingmao, No. 318 Hengtong Road (next to Nanyang Wangshi; 10 meters left after Exit 5 of Hanzhong Road Station, Lines 1, 12, and 13)
- Popular dishes: Taiwanese Pork Belly Stew, Crayfish Dumplings, Handmade Shrimp Paste, Organic Cauliflower, Refreshing Tofu Skin Salad
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Dishes
Taiwanese Pork Belly StewA savory stew made with pork belly, onions, and peppers, slow-cooked in a rich sauce of soy sauce, sugar, and garlic.
Crayfish DumplingsCrayfish dumplings feature fresh crayfish and vegetables wrapped in delicate dough, steamed to perfection for a flavorful bite.
Handmade Shrimp PasteHandmade shrimp paste is made from fresh shrimp meat, which is carefully processed to remove shells and veins, then finely chopped into smooth shrimp paste. Through stirring and pounding, the shrimp becomes more elastic. Finally, the shrimp paste is shaped into balls and boiled to achieve a delicate, tender texture.
Organic CauliflowerOrganic cauliflower is primarily made from fresh organic cauliflower, which is washed and cut into small florets. It is cooked by blanching or light stir-frying to preserve its natural flavor. It can be simply seasoned with garlic, salt, and a small amount of oil, or stir-fried together with other vegetables or meat.
Refreshing Tofu Skin SaladA cold dish made from konjac, mixed with vegetables and seasoned with garlic, vinegar, and chili oil for a crisp, refreshing taste.
Secret SauceThe secret sauce is made by mixing various spices, seasonings, and basic ingredients. Common ingredients include doubanjiang, garlic paste, ginger paste, green onions, soy sauce, sugar, vinegar, chili oil, and sesame. The ingredients are mixed in proportion and then simmered or fermented to blend the flavors evenly.
Cheese Rice CakeCheese rice cake is a dish made primarily with glutinous rice cakes, combined with cheese or dairy. The rice cakes are typically steamed or pan-fried and then mixed with melted cheese, allowing the rice cakes to absorb the rich flavor of the cheese. Cream, milk, or butter may be added to enhance the texture, and ingredients such as ham or vegetables can be included to add depth and complexity.
Super Crab StickA seafood snack made from premium crab meat, shaped into sticks and cooked by frying or steaming for a crispy exterior and tender interior.
Sesame PasteSesame paste is a seasoning made primarily from sesame seed paste, typically ground from roasted sesame seeds, with a thick, dark brown consistency. It can be adjusted by adding water, salt, sugar, or other辅料 during preparation, and is commonly used for mixing noodles, cold dishes, or as a dipping sauce.
Golden Fish Roe DumplingsGolden fish roe dumplings are made with minced pork and fish roe filling, coated in a light batter and deep-fried to golden perfection, offering a crispy exterior and a burst of savory flavor inside.