Nong Xiang Ji
Hunan cuisine · ⭐ 3.5
Room 302, Building 3, No. 14 Gongye South Road, Songshan Lake Park
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 302, Building 3, No. 14 Gongye South Road, Songshan Lake Park. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Blood Duck, Youxian Sun Meat, Crab Roe and Vermicelli Pot.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Hunan cuisine
- Rating: 3.5
- Address: Room 302, Building 3, No. 14 Gongye South Road, Songshan Lake Park
- Popular dishes: Blood Duck, Youxian Sun Meat, Crab Roe and Vermicelli Pot, LV of Peppers
China trip · China travel
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Dishes
Blood DuckA spicy dish made with duck meat and duck blood, stir-fried with chili and Sichuan pepper for a bold, numbing flavor.
Youxian Sun MeatYouxian sun meat is a traditional Hunan dish made by salting and sun-drying pork slices, resulting in a savory, tender texture with rich flavor.- Crab Roe and Vermicelli PotA dish made with crab roe and vermicelli, simmered in broth to create a rich, savory flavor.
LV of PeppersLV of Peppers is a dish made primarily with fresh red chilies, deep-fried and coated in a special sauce. Main ingredients include red chilies, minced garlic, minced ginger, and sesame paste. The chilies are first deep-fried until slightly charred, then mixed with a prepared sauce. It has a crispy, spicy, and richly savory taste.