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Kao Chi Bu Luo (Suohewan Branch)

Barbecue · ⭐ 3.8

No. 107, Building 7, Nongfang Suohe Bay Flower Garden, Southwest Side of the Intersection of Chenggao Road and Zhan South Road

Dishes

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  Braised Duck Intestines

  Lu鸭肠 is a traditional dish primarily made with duck intestines. The preparation involves cleaning the duck intestines thoroughly, then marinating them in a specially prepared braising sauce before cooking. During the braising process, the duck intestines fully absorb the aroma of the sauce, resulting in a tender texture and rich flavor.
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  Mild Spicy Grilled Wings

  Honey-glazed spicy chicken wings is a grilled dish primarily made with chicken wings. After marinating, the wings are roasted with a specially prepared mild spicy seasoning until the skin turns golden and crispy while the meat inside remains tender and juicy.
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  Spicy Mussels in Sauce

  Laozhi Huajia is a seafood dish made with fresh clams as the main ingredient, seasoned with a specially prepared sauce. After being cleaned thoroughly, the clams are soaked in a sauce made from soy sauce, vinegar, chili oil, and other seasonings, along with garnishes such as cilantro and garlic. The clams absorb the flavorful broth, resulting in a tender and smooth texture that is delicious and refreshing.
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  Edamame

  Edamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
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  Grilled Fish豆腐

  Grilled fish tofu is a dish primarily made with fish meat and tofu. The fish meat is marinated and then grilled until golden and crispy, paired with soft and juicy tofu for a richly layered texture. During preparation, you can add spices and vegetables according to personal taste to enhance the flavor.
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  Century Egg

  Century egg, also known as preserved egg or pine-pattern egg, is made by curing eggs—usually duck or chicken eggs—in a mixture of alkaline substances and clay. The egg white becomes gel-like with dark patterns, while the yolk turns deep green or gray-black and becomes thicker in texture.
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  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
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  Wasabi Glazed Wings

  Wasabi glazed wings are a dish made with chicken wings marinated in wasabi sauce and then baked. The outer layer is crispy, the inside is tender, and it has a distinct wasabi spiciness.
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  Braised Pork and Green Beans Noodles

  A hearty Chinese dish made by braising pork, green beans, and noodles together in a savory sauce.
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  Black Pepper Roasted Wings

  Black pepper roasted wings is a dish made primarily from chicken wings, marinated and then grilled. The wings are typically seasoned with black pepper, soy sauce, cooking wine, and garlic, then roasted until the skin is slightly charred and the meat is tender.

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