Manner Coffee (Hengli International Building Store)
咖啡 · ⭐ 3.9
Room 102, 1st Floor, No. 199 Chengdu North Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 102, 1st Floor, No. 199 Chengdu North Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nutty Dirty, Citrus Pu-erh, Osmanthus Jasmine Dirty.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 3.9
- Address: Room 102, 1st Floor, No. 199 Chengdu North Road
- Popular dishes: Nutty Dirty, Citrus Pu-erh, Osmanthus Jasmine Dirty, Butter-Flavored Latte, Tangerine Flavored Latte (Extra Large)
China trip · China travel
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Dishes
Nutty DirtyNutty Dirty is a drink made with coffee as the base, mixed with milk or foam and crushed nuts like almonds or walnuts. It's prepared by combining espresso with hot milk, topping with toasted crushed nuts, and adding a touch of syrup for sweetness.
Citrus Pu-erhA creative dish blending citrus and tea, made by stewing fresh orange segments in aged Pu-erh tea broth for a refreshing, sweet-sour flavor with subtle tea aroma.
Osmanthus Jasmine DirtyGuìhuā Mòlì Dirty is a drink made from green tea base with osmanthus and jasmine tea. Brew green tea with osmanthus and jasmine, chill, add ice, and sweeten with honey or syrup. No alcohol added—refreshing and natural.
Butter-Flavored LatteA buttery latte is a beverage made with premium coffee as its base, combined with a适量 of unsalted butter and thoroughly stirred to blend. The creamy richness of the butter complements the bitterness of the coffee, creating a smooth and delicate texture.
Tangerine Flavored Latte (Extra Large)The Orange-flavored Latte (Extra Large Cup) is made by mixing fresh orange juice, milk, and concentrated coffee. It can be topped with foam or orange peel flakes. To prepare, mix orange juice and milk in proportion, then add cooled concentrated coffee, stir well, and pour into an extra-large cup.
Australian White CoffeeAustralian white coffee is a beverage made by slowly extracting cold water from specially roasted coffee beans, then mixing in condensed milk and light cream to create a rich and smooth texture. Main ingredients include coffee powder, condensed milk, light cream, and ice cubes.
Oat Milk Osmanthus LatteA fusion drink made with oat milk, osmanthus syrup, and espresso for a smooth, sweet, and fragrant experience.
Green WonderlandGreen Wonderland is a cold dish primarily made with fresh vegetables, including cucumber, carrot, green pepper, and purple cabbage. After being sliced or julienned, the ingredients are mixed with minced garlic, vinegar, soy sauce, sesame oil, and a small amount of sugar for seasoning. The dish is well-mixed and then chilled before serving.
Lychee Blue Pour-OverLychee Blue Pour-Over is a drink made with fresh lychee and blueberries, brewed using the pour-over method, offering a fresh and fruity taste.
Banana IronBanana Xiao Tie is a dessert featuring bananas as the main ingredient. After peeling and slicing, the banana segments are coated in a thin batter and deep-fried until golden and crispy, creating a texture similar to a griddle. It's typically served with powdered sugar or honey.