Qianye Xin Restaurant (Xinglin Garden Northwest)
其他美食 · ⭐ 3.9
No. 419, Huihui Village (diagonally opposite the east gate of the Building Materials Market)
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 419, Huihui Village (diagonally opposite the east gate of the Building Materials Market). It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Boiled Pork, Cold Chicken, Roast Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 其他美食
- Rating: 3.9
- Address: No. 419, Huihui Village (diagonally opposite the east gate of the Building Materials Market)
- Popular dishes: Cold Boiled Pork, Cold Chicken, Roast Duck, Sweet and Sour Pork Ribs, Braised Pork Ribs with Water Chestnuts
China trip · China travel
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Dishes
Cold Boiled PorkA classic Sichuan dish made by slicing boiled pork and mixing it with spicy seasonings like chili oil, garlic, and Sichuan pepper for a refreshing, numbing flavor.
Cold ChickenA cold dish made from boiled chicken slices mixed with spicy sauce, garlic, and herbs for a refreshing taste.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Sweet and Sour Pork RibsSweet and sour pork ribs is a classic Chinese dish using pork ribs as the main ingredient. The ribs are first fried until golden and crispy, then stir-fried with seasonings such as sugar, vinegar, and tomato sauce to coat the ribs evenly in a rich sweet-and-sour sauce.
Braised Pork Ribs with Water ChestnutsA Chinese dish featuring pork ribs and water chestnuts braised in a savory sauce, resulting in tender meat and soft, flavorful vegetables.