Ahao Penglai Noodles (Culture Palace Branch)
小吃快餐 · ⭐ 3.7
Entrance of Wenhua Road Market
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Entrance of Wenhua Road Market. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pear in Rock Sugar, Cold Noodles Salad, Boneless Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.7
- Address: Entrance of Wenhua Road Market
- Popular dishes: Braised Pear in Rock Sugar, Cold Noodles Salad, Boneless Meat, Open Noodles with Braised Sauce, Refreshing Kelp Root
China trip · China travel
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Dishes
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Cold Noodles SaladCold noodles tossed with shredded cucumber, carrot, and bean sprouts, then dressed in a sauce made from soy sauce, vinegar, sesame oil, garlic, and chili oil. Noodles should be rinsed under cold water and drained to ensure a smooth texture.
Boneless MeatA dish made by boiling and deboning pork or beef shank, then slicing it thinly for a tender and flavorful meal.
Open Noodles with Braised SauceA Chinese noodle dish featuring hand-pulled noodles served in a rich, savory braised sauce made with pork, eggs, and vegetables.
Refreshing Kelp RootA dish made from kelp root, seasoned with garlic, chili, vinegar, and sesame oil, offering a crisp and tangy flavor.
Pan-fried Sea Duck EggA traditional Chinese dish made by pan-frying sea duck eggs, resulting in a rich, savory flavor and tender texture.
Pure Meat SausagePure meat sausage is made primarily from pork, finely chopped and seasoned before being stuffed into casings. It is prepared by baking or steaming, resulting in a tender and juicy texture with firm meat. It's an excellent choice for grilling, frying, or serving with main dishes.
Homemade Spicy Chili OilMade with fresh red chilies, Sichuan peppercorns, and spices, this spicy chili oil is perfect for noodles, salads, or dipping.
Bone Broth NoodlesBone broth noodles use pork or beef bones simmered with scallions, ginger, and seasonings for a rich, flavorful soup. Handmade or machine-made noodles are added, along with vegetables or meat like greens or beef slices, lightly seasoned.
Fish Noodle SoupA Chinese dish featuring fish-based broth served over noodles, known for its rich flavor and tender texture.