Hao Tai Lang Sushi (Xiao Dong Street Branch)
日料 · ⭐ 3.5
Chongyang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Chongyang Subdistrict. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tempura Shrimp Roll, Durian Baked Roll, Cherry Blossom Love Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 日料
- Rating: 3.5
- Address: Chongyang Subdistrict
- Popular dishes: Tempura Shrimp Roll, Durian Baked Roll, Cherry Blossom Love Roll, Cheese Tempura Shrimp Baked Roll, Cheese-Enveloped Eel Roll
China trip · China travel
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Dishes
Tempura Shrimp RollTempura shrimp rolls feature fresh shrimp coated in light tempura batter and deep-fried until golden and crispy. Shrimp are typically deveined with tails intact, rolled or fried whole, offering a crunchy exterior and tender, flavorful interior.
Durian Baked RollDurian Baked Roll is a dish made with durian as the main ingredient, combined with flour and eggs to make a rolled food, then baked. The texture is crispy on the outside and soft inside, with a rich durian flavor.
Cherry Blossom Love RollSakura Love Rolls feature fresh shrimp, egg liquid, and carrot丝 wrapped in thin spring roll wrappers and fried to golden crispiness. Layers of filling offer rich, distinct textures.
Cheese Tempura Shrimp Baked RollCheese Tempura Shrimp Baked Roll is made by frying shrimp, mixing with cheese, and wrapping it in rice or dough before baking. Main ingredients include shrimp, cheese, tempura flour, and rice.
Cheese-Enveloped Eel RollFresh eel slices wrapped in cheese and steamed, resulting in a tender, creamy texture with rich flavor.
Crab Meat RollsA delicate dish made by wrapping seasoned crab meat in thin egg sheets or crepes, then steamed or chilled and sliced for serving.
Golden Thread Meat Floss RollGolden Thread Meat Floss Roll is a Chinese snack made with pork as the main ingredient, stir-fried and seasoned to make meat floss, then wrapped in a thin pancake and rolled by hand. It has a crispy texture and a savory flavor.
Kimchi RollKimchi roll is made by wrapping fermented kimchi with rice, carrots, and bean sprouts into a roll, offering a tangy and spicy flavor.
Yellow Peach Meat RollYellow Peach Meat Roll is a dessert made with yellow peach and meat flakes, where the meat flakes are wrapped in yellow peach slices, with a sweet and soft texture.