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Pizza Hut (Man Shiqi Select Branch)

Western cuisine · ⭐ 4.4

Unit 6, 1st Floor, Shuian International, Wuche Road (next to Xiao Hu Ya)

Dishes

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  Da Hong Pao Handcrafted Lemon Tea

  Big Red Robe hand-pounded lemon tea is based on Big Red Robe tea, combined with fresh lemon slices or lemon juice. The tea and lemon are thoroughly blended through a manual pounding method, then chilled with ice cubes and sweetened with an appropriate amount of syrup or honey to balance the flavor.
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  New Orleans Style BBQ Pizza

  New Orleans-style grilled meat pizza features a special New Orleans-style grilled meat filling, paired with fresh vegetables such as onions and bell peppers, placed on a crispy pizza crust, then topped with适量 mozzarella cheese and baked.
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  Durian Pineapple Bites Pizza

  Pizza base topped with durian flesh and pineapple chunks, baked to perfection. Main ingredients: flour, durian flesh, pineapple chunks, cheese, and pizza sauce.
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  Flowing Heart Tiramisu

  Flowing-center Tiramisu is a classic Italian dessert, featuring a soft chiffon cake base topped with rich mascarpone cheese and dusted with cocoa powder for added aroma. Its distinctive feature is the flowing center of cheese when sliced, offering a delicate texture and well-defined layers.
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  Sizzling Charcoal-Grilled Steak

  Sizzling charcoal-grilled steak features premium beef cuts, slowly roasted over charcoal until the surface turns golden and slightly charred, resulting in tender and juicy meat. It is served with a specially crafted barbecue sauce, delivering a unique charcoal-grilling aroma.
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  Teriyaki Chicken Fried Rice

  Teriyaki chicken fried rice is made primarily with diced chicken and rice, stir-fried with teriyaki sauce and other seasonings. The chicken is tender and juicy, while the rice absorbs the teriyaki sauce, resulting in an appealing color and aroma.
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  Classic Hawaiian Pizza

  A classic Hawaiian-style pizza features a thin, crispy crust spread with a special pizza sauce, topped with mozzarella cheese, ham slices, pineapple chunks, and other rich ingredients, then baked at high temperature until the cheese melts and the crust edges turn golden.
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  Classic Italian Meat Sauce Pasta

  Classic Italian meat sauce pasta is made with noodles as the main ingredient, paired with a specially prepared tomato sauce and sautéed minced meat. After cooking, the noodles are mixed with a rich tomato sauce and savory meat sauce, creating an enticing red color and a flavorful, aromatic taste.
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  Honey-glazed Roasted Chicken Bones

  Honey-glazed roasted chicken bones is a dish made primarily from chicken thighs or breasts, marinated and then roasted with a special honey-glazed sauce. After marinating, the chicken is coated with a sweet and fragrant honey glaze and roasted until the skin turns golden and crispy while the inside remains tender and juicy.
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  Vanilla Glazed Shrimp

  Vanilla tail shrimp is made with large Chinese river prawns, with shells removed but tails retained. The shrimp backs are split open and the veins removed before marinating. They are then coated with a special herb sauce and deep-fried until golden brown. The dish has a golden color, with shrimp tails shaped like peacock tails, resembling shrimp balls in appearance.

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