Kudi Coffee (Beijing North World Store)
咖啡 · ⭐ 3.7
No. 005, 1st Floor, East Hall, Jingbei Daworld, No. 14 Fuxian Street Auxiliary Road, Longshan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 005, 1st Floor, East Hall, Jingbei Daworld, No. 14 Fuxian Street Auxiliary Road, Longshan Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Savory Sesame Muffin, Yuzu Jasmine Ice, Osmanthus Rice Milk Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.7
- Address: No. 005, 1st Floor, East Hall, Jingbei Daworld, No. 14 Fuxian Street Auxiliary Road, Longshan Subdistrict
- Popular dishes: Savory Sesame Muffin, Yuzu Jasmine Ice, Osmanthus Rice Milk Latte, Peach Gelatin Latte, Orange C Americano
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Dishes
Savory Sesame MuffinA savory muffin made from flour, eggs, milk, and butter, enhanced with salt and seasonings for a savory flavor, prepared by mixing and baking. Soft and delicate in texture.- Yuzu Jasmine IceYuzu Jasmine Ice Kuk is made with fresh yuzu flesh and jasmine tea, mixed with ice. Combine yuzu pulp and jasmine tea, add syrup to taste, then pour into a glass filled with ice and stir well before serving.
- Osmanthus Rice Milk LatteGuìhuā Niàn Mǐrǔ Nátiě is made by mixing rice milk with osmanthus-flavored sweet ingredient and coffee concentrate. Main ingredients: rice milk, osmanthus jam, and espresso. First blend osmanthus jam with rice milk, then add coffee liquid and stir well before serving.
- Peach Gelatin LattePeach gelatin cold brew latte made with peach gelatin, milk, and coffee. Peach gelatin is soaked and cooked until soft, then mixed with fresh milk to create a creamy base, layered with cold brew or espresso for a smooth, rich flavor combining coffee bitterness and dairy sweetness.
Orange C AmericanoOrange C Americano is a beverage made by blending freshly squeezed orange juice with cold brew coffee. First, filter the orange juice to ensure a smooth texture, then add ice and an appropriate amount of cold brew coffee, gently stirring until well combined. Finally, garnish with an orange slice.- White Peach Oolong MochiMango pudding made with glutinous rice skin filled with peach chunks and oolong tea jelly, dusted with coconut flakes or powdered sugar. Mix glutinous rice flour with water to form dough, wrap with peach pieces and chilled oolong jelly, shape into balls, then finish with a dusting of coconut or sugar.
- Sea Salt Caramel Smooth LatteSea salt caramel smooth latte made with espresso, heated milk, and caramel sauce, finished with a sprinkle of sea salt. Smooth texture blends coffee richness, caramel sweetness, and subtle saltiness.
Pampas Blue Cheese Jasmine LattePampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.- Coconut Rice Milk LatteFresh coconut milk and rice milk form the base of this drink, blended with espresso for a smooth blend. Key ingredients include coconut milk, rice milk, and coffee concentrate. Mix coconut and rice milk in proportion, add to ice or hot serving, then pour freshly brewed coffee for a layered effect.
Rice Milk LatteMilky Latte is an innovative beverage made with rich rice milk and smooth latte coffee. The rice milk is crafted from select rice that is finely ground and cooked, offering a subtle rice aroma. The latte coffee is known for its silky texture and aromatic coffee flavor. Together, they create a drink that combines the richness of rice milk with the aromatic depth of coffee.