House 13 · Thirteen Small Restaurant
Western cuisine · ⭐ 4.6
North Gate, South Ping West Road, Yiyun Tianhui South Zone, No. 26
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at North Gate, South Ping West Road, Yiyun Tianhui South Zone, No. 26. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Flavor Seafood Pasta, Creamy Bacon Pasta with Soft-Boiled Egg, Lemon Cheese Minicake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Western cuisine
- Rating: 4.6
- Address: North Gate, South Ping West Road, Yiyun Tianhui South Zone, No. 26
- Popular dishes: Tom Yum Flavor Seafood Pasta, Creamy Bacon Pasta with Soft-Boiled Egg, Lemon Cheese Minicake, Grilled Norwegian Sardine Power Bowl, Grilled Angus Steak with Salted Onion Sauce
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Tom Yum Flavor Seafood PastaA fusion dish combining Thai tom yum soup flavors with seafood and pasta, featuring shrimp, mussels, and aromatic herbs like lemongrass and kaffir lime leaves.
Creamy Bacon Pasta with Soft-Boiled EggA creamy pasta dish featuring crispy bacon and a rich sauce, topped with a soft-boiled egg for a luxurious finish.
Lemon Cheese MinicakeLemon cheese minicake is a small cake made primarily from cream cheese and fresh lemon. It features a mixture of lemon juice, zest, and cheese combined with low-gluten flour and sugar, then baked to perfection. The texture is delicate, with a balanced sweet-tart flavor and rich dairy aroma complemented by a refreshing citrus note.
Grilled Norwegian Sardine Power BowlGrilled Norwegian sardine power bowl features fresh fish, quinoa, avocado, and kale, topped with lemon olive oil dressing for a nutritious and refreshing meal.
Grilled Angus Steak with Salted Onion SauceGrilled Angus steak served with a savory salted onion sauce, offering a rich and satisfying flavor profile.
Avocado Shrimp Country BreadFresh shrimp and avocado mash are stuffed into a toasted country bread, offering a fresh and flavorful bite.
Beef Energy Bowl with Onsen EggA healthy dish featuring tender beef slices, a soft onsen egg, and a mix of brown rice, lettuce, and sesame dressing for balanced nutrition and rich flavor.
Beef Sauce Mexican TortillaBeef sauce Mexican tortilla is made with beef sauce, Mexican tortillas (corn tortillas), and fresh vegetables. The sautéed beef sauce is spread on warm tortillas, combined with lettuce, tomatoes, and other vegetables, then rolled up. It offers a rich, savory, slightly spicy flavor.
US Prime Sirloin Steak MealPrime US sirloin steak grilled to medium-rare, served with roasted vegetables and mashed potatoes.
Mushroom Basil Pesto PastaThis dish features pasta tossed with a basil pesto sauce and fresh mushrooms, offering a rich, aromatic flavor profile.
Spanish Garlic Chili Shrimp with BaguetteA Mediterranean dish featuring succulent shrimp sautéed in garlic and chili, served with crispy baguette slices for dipping.
Chicken Leg Mushroom PizzaChicken leg mushroom pizza features tender chicken thigh and fresh mushrooms on a savory tomato base with melted cheese, baked to perfection.