Hong Kong Ma'an Wonton Noodles (Zhongshan 2nd Road Branch)
小吃面食 · ⭐ 3.1
No. 28 Zhongshan Second Road, Nonglin Subdistrict (next to Telecom Building)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 28 Zhongshan Second Road, Nonglin Subdistrict (next to Telecom Building). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Family Style Wonton Noodles, Five-flower Tea, Clear Beef Shank Wonton.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.1
- Address: No. 28 Zhongshan Second Road, Nonglin Subdistrict (next to Telecom Building)
- Popular dishes: Family Style Wonton Noodles, Five-flower Tea, Clear Beef Shank Wonton, Zhuhou Beef Noodle Soup, Beef tendon wonton noodles
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Dishes
Family Style Wonton NoodlesA classic Cantonese dish featuring handmade wontons and silky noodles, served in a savory broth with pork and shrimp filling.
Five-flower TeaA herbal tea made from five different colored flowers, known for its refreshing taste and health benefits such as detoxification and beauty enhancement.
Clear Beef Shank WontonA dish featuring tender beef shank wrapped in handmade wonton wrappers, simmered to perfection in a rich broth for a savory and satisfying meal.
Zhuhou Beef Noodle SoupA Cantonese dish featuring slow-cooked beef brisket in a rich sauce made with Zhuhou paste, served over noodles.
Beef tendon wonton noodlesA Hong Kong-style dish featuring tender beef tendon and dumplings in a rich broth, served with chewy noodles.
Pork Kidney and Liver NoodlesA noodle dish featuring pork kidney and liver, stir-fried or boiled with seasonings for a savory, tender taste.
Soy Sauce Bok ChoyHoisin bok choy is a Chinese dish featuring bok choy as the main ingredient, quickly stir-fried with hoisin sauce and garlic after blanching to retain its crisp texture and vibrant green color.
Shrimp Ball and Shrimp Roe NoodlesA Hong Kong-style dish featuring shrimp balls and shrimp roe tossed with noodles, offering a rich, savory flavor.
Fresh Shrimp WontonFresh shrimp dumplings filled with minced shrimp and steamed or boiled, served in a light broth for a delicate, savory taste.
Shrimp Wonton NoodlesFresh shrimp dumplings served with slippery noodles and a savory sauce, a classic Hong Kong-style dish.