Guangwei Charcoal Grill · Durian Chicken Pot (Longdong Second Branch)
Hot pot · ⭐ 4.3
Shop 101, No. 1, Cisang Second Lane, Long Dong East Street (next to the banyan tree along the food street from the fountain)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 101, No. 1, Cisang Second Lane, Long Dong East Street (next to the banyan tree along the food street from the fountain). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Five-fingered Peach Root Soup Base, Mixed Vegetable Platter, Durian Hot Pot Base.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 4.3
- Address: Shop 101, No. 1, Cisang Second Lane, Long Dong East Street (next to the banyan tree along the food street from the fountain)
- Popular dishes: Five-fingered Peach Root Soup Base, Mixed Vegetable Platter, Durian Hot Pot Base, Vitality Ice Cream Three Colors, Stone Olive Pot
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Dishes
Five-fingered Peach Root Soup BaseA nourishing soup base made from five-fingered peach root, simmered with chicken or pork bones for a rich, fragrant broth.
Mixed Vegetable PlatterA dish featuring a variety of seasonal vegetables, lightly cooked and arranged on a plate for a fresh, healthy meal.
Durian Hot Pot BaseDurian hot pot base is mainly made with fresh durian flesh, combined with broth and spices. It has a rich texture and unique fruit fragrance, suitable for cooking with various ingredients.
Vitality Ice Cream Three ColorsVitality Ice Cream Three Colors is a dessert made of three colored ice creams, mainly consisting of milk, cream, and fruits. It offers a colorful and diverse flavor through the combination of different ice cream flavors.
Stone Olive PotA pot dish featuring stone olive as the main ingredient, simmered with chicken or pork for a clear broth and fresh taste, known for its detoxifying and lung-soothing properties.
Crispy Chicken FilletA Chinese dish featuring boneless chicken marinated and deep-fried to achieve a crispy skin while keeping the meat tender and juicy.
Lukewarm Durian Ice CreamLukewarm Durian Ice Cream is a dessert made primarily from fresh durian flesh, combined with cream and sugar. It has a smooth texture and a rich durian aroma, suitable for those who enjoy the flavor of durian.
Yangshan Free-Range ChickenYangshan free-range chicken uses locally raised chickens from Yangshan, Guangdong, cooked by steaming or blanching to preserve natural flavor and tenderness.
Spicy Chicken StewSpicy chicken stew is made with chicken and seasoned with chili, Sichuan pepper, ginger, garlic, and green onion. Chicken pieces are simmered in a clay pot with water or broth until tender and the sauce becomes rich.
EggEgg dish made primarily with eggs, typically scrambled and cooked, optionally enhanced with scallions and salt. Can be prepared by frying, boiling, or steaming based on preference, commonly found in everyday home cooking.