Beihang Holiday · Fusion Hangzhou Cuisine
江浙菜 · ⭐ 3.5
Huayuan Road, North Third Ring Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Huayuan Road, North Third Ring Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Master Crab Roe Tofu, Home-style Potato Shreds, Spicy Stir-Fried Organic Cauliflower.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 江浙菜
- Rating: 3.5
- Address: Huayuan Road, North Third Ring Road
- Popular dishes: Master Crab Roe Tofu, Home-style Potato Shreds, Spicy Stir-Fried Organic Cauliflower, Crystal Sauce Pork, Stewed Napa Cabbage
China trip · China travel
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Dishes
Master Crab Roe TofuMaster Crab Roe Tofu is a Chinese dish made with soft tofu cooked with crab roe and broth. It has a fresh and rich flavor, with the tofu absorbing the aroma of the crab roe.
Home-style Potato ShredsHome-style shredded potatoes is a dish primarily made with potatoes, which are sliced into thin strips and stir-fried. During cooking, garlic and chili can be added to enhance the flavor. The finished dish features a crisp texture and an appealing color.
Spicy Stir-Fried Organic CauliflowerDry Pot Organic Cauliflower is a dish primarily made with organic cauliflower, seasoned with辅料 such as chili peppers, garlic, and ginger, and stir-fried quickly over high heat. The cauliflower is cut into small florets, blanched, then stir-fried in a dry pot with seasonings to allow the ingredients to fully absorb the flavors.
Crystal Sauce PorkA Chinese cold dish made with braised pork belly sliced and glazed with a clear, sweet-savory sauce.
Stewed Napa CabbageLanhu cabbage is a home-style dish using napa cabbage as the main ingredient. The cabbage is cut into segments and stir-fried with minced pork or ham, then simmered with water and seasonings until the cabbage becomes tender and the sauce thickens, creating a unique 'mushy' texture.
Garden Mixed SaladGarden salad is a colorful cold dish made primarily from fresh lettuce, cherry tomatoes, cucumbers, and purple cabbage. The preparation is simple: wash and cut the vegetables, then drizzle with a specially prepared dressing and mix well. This dish preserves the original flavors of the vegetables and offers a refreshing taste.
Crispy Savory ChickenCrispy salty chicken is a dish made by marinating chicken, then air-drying or sun-drying before frying or roasting. Main ingredients include whole chicken or thighs, seasoned with salt, soy sauce, and spices for flavor, with the skin processed to achieve a crispy texture.
Scrambled Eggs with TomatoesTomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
Pea Red Bean CakePea Red Bean Cake is a dessert made primarily from peas and red beans, usually mixed and steamed, with a soft and sweet texture.
Vinegar-Soaked Dual VegetablesA refreshing cold dish made by marinating cucumber and carrot strips in a mixture of rice vinegar, sugar, and salt.