Cheng Shi Yuan (Zhenhua Store)
江浙菜 · ⭐ 4.4
No. 1770 Zhenhua Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1770 Zhenhua Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chengshi Garden Braised Pork, Sizzling Eel丝 with Sauce, Stir-fried River Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 4.4
- Address: No. 1770 Zhenhua Road
- Popular dishes: Chengshi Garden Braised Pork, Sizzling Eel丝 with Sauce, Stir-fried River Shrimp, Braised Sauce Stone Pot Taro, Special Pan-Fried Dumplings
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Dishes
Chengshi Garden Braised PorkA classic Chinese dish featuring slow-cooked pork belly with a rich, glossy glaze and tender texture.
Sizzling Eel丝 with SauceThis Shanghai-style eel dish features blanched eel strips stir-fried with ginger, garlic, and scallions, then finished with hot oil to enhance aroma. Skillful control of heat ensures tender, smooth texture.
Stir-fried River ShrimpStir-fried river shrimp is a dish made primarily with fresh river shrimp, quickly stir-fried with a small amount of scallions, ginger, and garlic in hot oil. The shrimp are tender and refreshing, preserving the natural flavor of the river shrimp.
Braised Sauce Stone Pot TaroA savory dish made by slow-cooking taro in a stone pot with a rich braised sauce, resulting in a soft and flavorful texture.
Special Pan-Fried DumplingsA Chinese snack made by pan-frying dumplings filled with pork, resulting in a crispy bottom and juicy filling.
Kobe Charcoal-Roasted RibeyePremium Kobe beef ribeye, marinated and charcoal-grilled to perfection, offering tender, juicy meat with a rich smoky flavor.
Sweet and Sour Pork RibsSweet and sour pork ribs is a dish primarily made with pork spare ribs. The preparation involves marinating the ribs, then frying them until golden and crispy, followed by cooking a sweet and sour sauce using sugar, vinegar, and ketchup, which is then poured over the ribs.
Exquisite Fragrant FrogDelicious fried frog with aromatic spices and chili, tender meat and rich flavor.
Sweet and Savory Prawn Stir-fryFresh prawns stir-fried with sweet and savory Mei Ji sauce, resulting in tender, flavorful seafood dish.
Sweet Rice Balls in Fermented WineSweet glutinous rice balls cooked in fermented rice wine, made by shaping glutinous rice flour into small balls and simmering them in boiling water until they float, then adding rice wine and sugar for flavor.
Black Pepper Beef CubesBlack pepper beef cubes is a dish featuring beef as the main ingredient. The beef is cut into small pieces, marinated with seasonings, then stir-fried with black pepper, onions, and green peppers. Common marinades include soy sauce, cooking wine, and starch to make the beef tender and flavorful.