Authentic Shandong Millet Pancake (Fuxing South Street Store)
小吃快餐 · ⭐ 3.7
No. 39, Zihua Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39, Zihua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Tenderloin, Large Chicken Cutlet, Hometown Specialty Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 39, Zihua Road
- Popular dishes: Pork Tenderloin, Large Chicken Cutlet, Hometown Specialty Cake, Mixed Grain Crepe, Zu Ming Soy Milk
China trip · China travel
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Dishes
Pork TenderloinDali is a dish made primarily from pork tenderloin. The meat is sliced or cut into strips, marinated, coated, then fried or quickly stir-fried. The result is tender, flavorful meat.
Large Chicken CutletDaji Pai is a dish made primarily from chicken breast, marinated and then coated with a special blend of spices and breadcrumbs before being deep-fried until golden and crispy. It has an appealing appearance and tender, juicy meat.
Hometown Specialty CakeHometown specialty cake is a food made mainly from flour, eggs, oil, and water to form a dough, which is then baked or fried. It is usually eaten with sweet or salty sauce, and has a crispy texture.
Mixed Grain CrepeZa Liang Jian Bing is a type of pancake made from a blend of various coarse grains, primarily using wheat flour, cornmeal, and soybean powder. The preparation involves mixing the coarse grain flours into a batter, then spreading it on a flat pan and cooking until both sides turn golden brown. Additional ingredients such as scallions or eggs can be added according to personal taste.
Zu Ming Soy MilkZu Ming Soy Milk is a smooth, plant-based beverage made from soybeans, known for its mild flavor and nutritional benefits.
ZongziZongzi is a traditional food made by wrapping glutinous rice and various fillings in bamboo leaves, then steamed. Main ingredients include glutinous rice, bamboo leaves, pork, red bean paste, and salted egg yolk; regional variations may add mushrooms, chestnuts, or dried shrimp. The filling is placed in the leaves, shaped into triangles or squares, tied with string, and steamed for several hours.
Classic JianbingClassic Jianbingguozi is a thin crepe made from mung bean batter, filled with egg, youtiao or脆 (crisp), and garnished with lettuce, scallions, and sauces like sweet bean or chili sauce, then pan-fried.
Meimei Chicken CutletMeimei Chicken Cutlet is a dish made mainly with chicken breast, marinated and then coated with flour or breadcrumbs before being fried until golden and crispy. The texture is crunchy on the outside and tender inside, with a delicious flavor.
Fun Pancake with EggFun Pancake with Egg is a Chinese snack made mainly from flour and eggs, usually served with sweet soy sauce, green onions, chili sauce, and crispy crackers. The dough is spread into a thin round pancake, an egg is added and flipped, then sauce is applied, followed by crispy crackers and green onions.