Greenies Light Healthy Meals (Jinze Building Branch)
Western cuisine · ⭐ 3.8
Jinze Building, Tiyu East Cross Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jinze Building, Tiyu East Cross Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pan-Seared Chicken Breast with Seasonal Vegetables and Quinoa Mixed Grain Rice (Gourmet Version), Italian Vinaigrette, Japanese Royal Egg.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 3.8
- Address: Jinze Building, Tiyu East Cross Street
- Popular dishes: Pan-Seared Chicken Breast with Seasonal Vegetables and Quinoa Mixed Grain Rice (Gourmet Version), Italian Vinaigrette, Japanese Royal Egg, Exclusive Yogurt, Roasted Pumpkin Chicken Salad
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Dishes
Pan-Seared Chicken Breast with Seasonal Vegetables and Quinoa Mixed Grain Rice (Gourmet Version)Tender pan-seared chicken breast served with seasonal vegetables and a nutritious quinoa mixed grain rice blend, offering a balanced and flavorful meal.
Italian VinaigretteA classic Italian dressing made from olive oil, red wine vinegar, garlic, salt, and pepper. Often used for salads or grilled vegetables.
Japanese Royal EggA refined Japanese dish made with fresh eggs, seasoned with soy sauce, mirin, and sugar, gently cooked to a silky, golden finish.
Exclusive YogurtA healthy drink made from fresh milk and probiotic cultures, offering a smooth texture and natural tangy sweetness. Ideal for gut health.
Roasted Pumpkin Chicken SaladA healthy salad featuring roasted pumpkin and grilled chicken breast with fresh vegetables, dressed in a savory sauce.
Pan-Seared Norwegian Salmon with Purple Sweet Potato PureePan-seared Norwegian salmon served with creamy purple sweet potato puree, offering a perfect balance of savory and subtle sweetness.
Buckwheat NoodlesBuckwheat noodles are a type of noodle made from buckwheat flour, typically prepared by mixing the flour with water and then shaping it into noodles. During cooking, the noodles can be boiled and then seasoned with various vegetables, meats, or sauces.
Tuna with Purple Sweet Potato PureeA fusion dish featuring pan-seared tuna served with a smooth and sweet purple sweet potato puree.
Pan-Seared Sichuan Pepper Cod SaladPan-seared cod fillet served with fresh salad and Sichuan pepper dressing, offering a fragrant, slightly numbing flavor.