Tingliu SDEi · Family Kitchen (Fuyong Store)
日料 · ⭐ 4.6
Room 2-1, No. 2, Hengxiang 12th Lane, Baishisha Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Room 2-1, No. 2, Hengxiang 12th Lane, Baishisha Community. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Winter Melon Lemon Tea, Sukiyaki, Menthol Salmon Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 日料
- Rating: 4.6
- Address: Room 2-1, No. 2, Hengxiang 12th Lane, Baishisha Community
- Popular dishes: Winter Melon Lemon Tea, Sukiyaki, Menthol Salmon Chicken Wings, Osmanthus Matcha Soda, Eel Rice Bowl
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Dishes
Winter Melon Lemon TeaWinter melon lemon tea is a drink made primarily from winter melon and lemon. Slice the winter melon, boil it in water, add lemon slices or juice, and serve chilled. No sugar or seasonings are typically added, though honey or rock candy can be used to taste.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Menthol Salmon Chicken Wings明太子鸡翅 is a dish made with chicken wings as the main ingredient, marinated and then pan-fried or deep-fried. Wings are typically marinated with soy sauce, cooking wine, garlic, and mixed with明太子 (cod roe) to give a rich caviar flavor. The finished dish has a golden color and a crispy exterior with tender interior.
Osmanthus Matcha SodaA refreshing drink blending the fragrance of osmanthus with the earthy taste of matcha, mixed with carbonated water for a light and crisp finish.
Eel Rice BowlFresh eel is marinated, grilled, and served over steamed rice with a savory sauce.
Secret-Recipe Grilled Pork Neck Rice BowlGrilled pork neck marinated in a secret sauce, served over rice with fresh vegetables for a savory and satisfying meal.
Sesame Sauce Tofu SaladA refreshing salad made with soft tofu and fresh vegetables, dressed in a rich sesame sauce.
Cheese BallCheese balls are a snack made primarily with cheese as the main ingredient. The outer layer is typically a batter or breadcrumbs that is fried to a golden crisp, while the filling inside is melted cheese that is rich and stringy. The preparation usually involves wrapping the cheese in dough, then frying or baking until the surface turns golden and the cheese melts.
SukiyakiA Japanese simmered dish made with beef, tofu, vegetables, and a sweet-savory sauce, traditionally cooked at the table.
Cod Fish with French FriesA dish featuring pan-seared cod fillets served alongside crispy french fries, offering a savory and satisfying meal.