Yumanfang (Jinniu Road Branch)
其他美食 · ⭐ 3.9
Room 103, No. 13, Jinniu Road, Wangniudun
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, No. 13, Jinniu Road, Wangniudun. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Char Siu Noodle Soup, Preserved Vegetable Braised Pork, Salt and Pepper Pollock.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 其他美食
- Rating: 3.9
- Address: Room 103, No. 13, Jinniu Road, Wangniudun
- Popular dishes: Char Siu Noodle Soup, Preserved Vegetable Braised Pork, Salt and Pepper Pollock, Braised Spare Ribs with Olive, Braised Pork Noodle Soup
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Dishes
Char Siu Noodle SoupA classic Cantonese dish featuring marinated barbecued pork (char siu) served in a savory broth with rice noodles.
Preserved Vegetable Braised PorkMei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
Salt and Pepper PollockA dish made with fresh pollock fish, marinated, deep-fried until crispy, then stir-fried with salt and pepper. The fish is tender inside and crunchy outside, with a savory, slightly spicy flavor.
Braised Spare Ribs with OliveA Cantonese dish featuring pork ribs simmered with preserved olives, resulting in tender meat infused with savory olive flavor.
Braised Pork Noodle SoupA Cantonese dish featuring braised pork and rice noodles in a rich pork bone broth, known for its savory flavor and tender meat.
Roast Goose and Pig's Trotter NoodlesA Cantonese specialty featuring roast goose and pig's trotter served over rice noodles, with rich, savory flavors.
Lean Pork and Fish Fillet Noodle SoupA savory noodle soup featuring tender fish fillets and lean pork, simmered in a light broth for a refreshing and nourishing meal.
Braised Pork Ribs with Red OnionA savory Chinese dish featuring tender pork ribs slow-cooked with red onion, resulting in a rich, aromatic flavor.
Pork Meatball Noodle SoupA traditional Chinese noodle soup featuring pork meatballs and lean pork in a savory broth, served with rice noodles.
Sour Cabbage FishA dish featuring fresh fish slices cooked with sour cabbage, offering a tangy and savory flavor profile.