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Tan Wo · Bamboo Shoot Coconut Chicken (Longdong Haiyuecheng Branch)

Hot pot · ⭐ 4.3

Shop 001, Block B, Haiyue City, Yinglong Road, 2nd Floor

Dishes

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  Rabbit Coconut Cake

  A sweet dessert made with coconut milk, glutinous rice flour, and rabbit meat, featuring a soft, chewy texture and rich coconut flavor. Shaped like a rabbit for charm and luck.
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  Health Double Combination

  Health Double Combination consists of two healthy ingredients, usually vegetables and high-quality protein, prepared by steaming or quick stir-frying to retain the original flavor.
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  Original Coconut Chicken

  Original coconut chicken is a dish primarily made with fresh coconut and chicken. The preparation involves cutting the chicken into pieces, opening the coconut to extract coconut juice and flesh, then stewing the chicken together with the coconut flesh and juice until the chicken is fully cooked, preserving the coconut's refreshing sweetness and the chicken's natural flavor.
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  Brazilian Porcini

  Brazilian chanterelle is a dish featuring fresh chanterelles, stir-fried or pan-seared with Brazilian spices and olive oil. Sliced mushrooms are cooked with garlic, onions, and other ingredients to preserve their natural aroma and tender texture.
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  Hand-Made Shrimp Paste

  Hand-pounded shrimp paste is made primarily from fresh shrimp, which are deveined and chopped or pounded with the back of a knife into a paste. It is mixed with an appropriate amount of salt, egg white, starch, and a small quantity of scallion-ginger water, then repeatedly kneaded by hand until elastic, resulting in a smooth and tender shrimp paste. It can be cooked directly and eaten, or used in hot pot, steamed dishes, or stir-frying.
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  Coconut Jelly Milk

  A dessert made from coconut milk and gelatin, offering a smooth, creamy texture with a rich coconut flavor.
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  Coconut Chicken Soup

  Coconut chicken soup is a soup dish primarily made with coconut and chicken. The preparation involves opening the coconut to extract its juice and flesh, then simmering both with chicken until the meat becomes tender, resulting in a broth that blends the coconut's natural sweetness with the savory aroma of chicken.
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  Baozi Rice

  Baozi rice is a traditional dish made primarily with rice, combined with various meats and vegetables, slowly cooked in a clay pot to create a complete meal. Its特色 lies in distinct rice grains, crispy bottom layer (guoba), and flavorful ingredients.
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  Bamboo Shoot Coconut Wenchang Chicken

  A delicately prepared dish featuring Hainan Wenchang chicken, bamboo shoots, and coconut water, resulting in a tender, flavorful stew with a refreshing taste.
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  Cured Meat Clay Pot Rice

  Laba rice is a traditional dish made primarily with腊肠 and腊肉, combined with fragrant rice and water, carefully stewed to perfection. During cooking, the fats from the腊肠 and腊肉 blend perfectly with the rice, creating a unique flavor.
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  Tibetan Pig's Trotter and Chicken Soup

  A nourishing Tibetan dish made with pig's trotters and chicken, simmered with medicinal herbs like saffron and goji berries for a rich, savory flavor.
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  Fresh Coconut Juice

  Fresh coconut juice is made by extracting juice directly from fresh coconuts, offering a naturally sweet and refreshing drink rich in electrolytes.

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