Seiji Gyūdon Curry (Software Park Store)
小吃快餐 · ⭐ 4.1
Unit 04, 1st Floor, Building 2, Lujiazui Software Park, No. 100, Lane 91, Eshan Road, Tangqiao Subdistrict (near Dongfang Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit 04, 1st Floor, Building 2, Lujiazui Software Park, No. 100, Lane 91, Eshan Road, Tangqiao Subdistrict (near Dongfang Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Osaka-style Beef Bowl, Japanese Smooth Steamed Egg, Hot Spring Egg Curry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.1
- Address: Unit 04, 1st Floor, Building 2, Lujiazui Software Park, No. 100, Lane 91, Eshan Road, Tangqiao Subdistrict (near Dongfang Road)
- Popular dishes: Osaka-style Beef Bowl, Japanese Smooth Steamed Egg, Hot Spring Egg Curry, Hot Spring Egg Beef Eel Donburi, Teriyaki Chicken Rice Bowl
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Dishes
Osaka-style Beef BowlA savory beef bowl with a twist of Osaka-style flavor, featuring tender beef, onions, and a fried egg topped with a rich sauce.
Japanese Smooth Steamed EggJapanese silky steamed egg is made by mixing eggs and water in proportion, straining, adding a pinch of salt, then gently steaming over low heat until set. The result is smooth and tender, typically served with soy sauce, green onions, or bonito flakes.
Hot Spring Egg CurryA dish combining soft-boiled hot spring eggs with rich curry sauce, often served with chicken or vegetables for a smooth, savory experience.
Hot Spring Egg Beef Eel DonburiWarm egg beef eel bowl features silky温泉 eggs, tender beef stewed in rich sauce, and sweet eel grilled with glaze, all served over steaming rice for layered flavors.
Teriyaki Chicken Rice BowlTeriyaki chicken rice is made with chicken cutlets as the main ingredient, cooked with a specially prepared teriyaki sauce. The chicken cutlets are first pan-fried until golden brown, then coated with a thickened sauce made by simmering soy sauce, sugar, and mirin until it becomes syrupy, allowing the chicken to fully absorb the rich aroma of the sauce.
Beef and Grilled Chicken DonburiA savory rice bowl featuring beef and grilled chicken, topped with a rich sauce for a satisfying meal.
Tomato Beef StewA hearty dish made with beef and tomatoes, slow-cooked to perfection for a rich, tangy flavor.
番茄牛丼番茄牛丼以牛肉和番茄为主要食材，将牛肉切片后与番茄一同炖煮，加入酱油、糖等调味料，使牛肉软嫩入味，番茄融化成汁，最后浇在热米饭上食用。
Korean Kimchi Beef BowlKorean kimchi beef bowl features sliced beef and kimchi stir-fried together, seasoned with a sauce of soy sauce, sugar, garlic, and chili paste, then served over rice.
Spicy String BeansRemove strings from green beans, cut into segments, sauté in oil until just cooked, then add garlic and chili pieces to stir-fry evenly for a spicy flavor.