Zui Shi Hui Cheap One Fang Grilled Meat (Wanggang Branch)
Barbecue · ⭐ 4.1
No. 8, Building 15, Jinhai Cheng Residential Complex
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 8, Building 15, Jinhai Cheng Residential Complex. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Biyifang Style Mixed Vegetable Salad, Sweet Potato Balls, Mixed Vegetable Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 4.1
- Address: No. 8, Building 15, Jinhai Cheng Residential Complex
- Popular dishes: Biyifang Style Mixed Vegetable Salad, Sweet Potato Balls, Mixed Vegetable Salad, New Zealand Lamb Ribs, Beef Tenderloin with Beef Slice
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Dishes
Biyifang Style Mixed Vegetable SaladA refreshing salad made with fresh seasonal vegetables and a secret sauce, featuring crisp textures and savory flavor.
Sweet Potato BallsSweet potato balls are a snack made primarily from sweet potatoes. The preparation involves washing, peeling, cutting the sweet potatoes into pieces, and steaming them until tender. The cooked sweet potatoes are then mashed, mixed with an appropriate amount of starch to form a dough, shaped into small balls, and deep-fried until golden brown.
Mixed Vegetable SaladA colorful cold dish made with fresh vegetables such as lettuce, cucumber, tomato, and purple cabbage. The preparation is simple: wash and slice the vegetables, then mix with a specially prepared dressing to retain their original texture and nutritional value.
New Zealand Lamb RibsNew Zealand lamb chops are marinated and grilled using imported New Zealand lamb. Main ingredient is lamb chop, seasoned with olive oil, black pepper, rosemary, and more. High-heat searing creates a crispy exterior while keeping the inside tender.
Beef Tenderloin with Beef SliceA dish made with tender beef slices and pork tenderloin, stir-fried with vegetables for a rich, savory flavor.
Garlic BeefGarlic beef is a dish made primarily with beef and stir-fried with a large amount of minced garlic. The beef is sliced or shredded, marinated with seasonings, then stir-fried together with fragrant garlic to allow the garlic aroma to penetrate the meat, resulting in a tender texture and rich fragrance.
Fragrant BeefFragrant beef is a dish featuring beef as the main ingredient, typically using beef shank or brisket sliced or cubed, marinated and stir-fried with scallions, ginger, garlic, chili, soy sauce, cooking wine, and spices until tender and aromatic.
Black Pepper SteakBlack pepper steak is a savory dish featuring tender beef strips cooked in a rich black pepper sauce, offering a bold and aromatic flavor.