Chicken Nugget Master (Zhao Shang Huayuancheng Store)
小吃快餐 · ⭐ 3.9
Zhao Shang Central Huacheng Phase II, Shili Dian, Chenghua Avenue Shanbanqiao Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zhao Shang Central Huacheng Phase II, Shili Dian, Chenghua Avenue Shanbanqiao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Triple Combo, Four-in-One (Medium), Sweet Potato Leaves with Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.9
- Address: Zhao Shang Central Huacheng Phase II, Shili Dian, Chenghua Avenue Shanbanqiao Road
- Popular dishes: Triple Combo, Four-in-One (Medium), Sweet Potato Leaves with Rice Cake, Jade Rice Cake, Crispy Rice Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Triple ComboA homestyle dish made with pork, eggs, and greens. Ground pork mixed with beaten eggs and seasonings, then stir-fried with blanched vegetables.
Four-in-One (Medium)Four-in-One (Medium) is a Chinese dish containing four main ingredients, usually chicken, pork, shrimp, and vegetables. It is stir-fried with a moderate flavor.
Sweet Potato Leaves with Rice CakeStir-fried sweet potato leaves with rice cake, a healthy and flavorful dish combining tender greens and chewy rice cakes.
Jade Rice CakeA Chinese dish made with glutinous rice cake and vegetables like peas and carrots, steamed or stir-fried for a fresh, savory flavor.
Crispy Rice CakeCrispy rice cake is a dish made primarily from glutinous rice cakes. The rice cakes become crispy on the outside after frying or pan-frying, while remaining soft and chewy inside. It is usually served with sweet bean sauce, chili sauce, or soy sauce, and sometimes enhanced with minced meat, scallions, or vegetables for added flavor.
Crispy Chicken Neck BonesCrispy chicken neck bones made by marinating and deep-frying chicken vertebrae for a crunchy texture and savory flavor.
鲜虾片鲜虾片主要由新鲜虾仁和淀粉制成,将虾仁剁碎后与淀粉混合,搅拌均匀后摊成薄片状,放入油锅中炸至金黄酥脆。成品呈浅黄色,口感酥脆,带有虾的鲜味。