Ding Kong Coffee (Meili Plaza Branch)
咖啡 · ⭐ 3.5
Floor F4, Meili Plaza, No. 818 Ge'guan Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Floor F4, Meili Plaza, No. 818 Ge'guan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Angus Ribeye Steak, Century Egg, Small Fried Tofu with Spicy Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 咖啡
- Rating: 3.5
- Address: Floor F4, Meili Plaza, No. 818 Ge'guan Road
- Popular dishes: Angus Ribeye Steak, Century Egg, Small Fried Tofu with Spicy Pork, Braised Pork Rib with Yam and Corn Stew, Braised Mushroom Egg in Open Fire
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Dishes
Angus Ribeye SteakThe Angus ribeye steak is made from premium Angus beef, sourced from the rib section of the cow, offering a tender and juicy texture. After careful marination, the steak is grilled at an ideal temperature until the surface turns golden brown while the inside remains pink, served with a specially crafted sauce that delivers an irresistible flavor.
Century EggCentury egg is a specialty food made from duck or chicken eggs through pickling. Fresh eggs are soaked in a mixture of lime, salt, and wood ash for several weeks, forming solid yolks and transparent whites with unique patterns. It can be eaten directly or sliced for salads or porridge.
Small Fried Tofu with Spicy PorkA classic Sichuan dish featuring stir-fried pork belly, fermented bean paste, garlic greens, and small fried tofu, delivering rich aroma and spicy flavor.- Braised Pork Rib with Yam and Corn StewA hearty stew featuring pork ribs, yam, and corn, slow-cooked to perfection for a rich, nourishing dish.
- Braised Mushroom Egg in Open FireFresh mushrooms and eggs are slowly pan-fried over an open flame until the egg sets and the mushrooms release their rich aroma, creating a flavorful and nutritious dish.
Huaiyang Stir-FryA classic Huaiyang dish made with pork, green pepper, and carrot, stir-fried quickly with garlic for a fresh and savory taste.- American Mocha CoffeeAmerican mocha coffee is made with espresso, chocolate syrup, and steamed milk, topped with whipped cream and cocoa powder. It offers a rich, sweet flavor combining coffee and chocolate.
Watermelon Yogurt DrinkA refreshing dessert made by mixing watermelon cubes with yogurt drink, chilled and served cold for a sweet and cooling treat.
Green Pepper Stir-fried Goose IntestinesA Chinese stir-fry dish made with fresh goose intestines and green peppers, quickly cooked to retain crispness and flavor.
Stewed Fish HeadA Chinese dish made by stewing a fresh fish head with ginger, scallions, garlic, and fermented bean paste in yellow wine and broth until tender and flavorful.