Feast Little Kitchen Seafood Restaurant
鱼鲜 · ⭐ 3.8
No. 60-41, Donghai East Road (next to Haomen Feast, directly opposite KFC at Qingdao Haichang Polar Ocean Park)
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 60-41, Donghai East Road (next to Haomen Feast, directly opposite KFC at Qingdao Haichang Polar Ocean Park). It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Popular Family Feast Dumplings, Squid Dumplings, Large Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 鱼鲜
- Rating: 3.8
- Address: No. 60-41, Donghai East Road (next to Haomen Feast, directly opposite KFC at Qingdao Haichang Polar Ocean Park)
- Popular dishes: Popular Family Feast Dumplings, Squid Dumplings, Large Shrimp, Scallop, Shrimp and Cucumber Salad
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Dishes
Popular Family Feast DumplingsPopular Family Feast Dumplings are made with a variety of ingredients, including pork, beef, shrimp, cabbage, mushrooms, and carrots. These ingredients are mixed and wrapped in dough, then boiled in water.
Squid DumplingsFish dumplings made with squid as the main filling, combined with pork or shrimp. Squid is processed into minced or mashed form, mixed with seasonings, wrapped in dough, and cooked by boiling or steaming.
Large ShrimpShrimp is a dish primarily made with fresh shrimp, typically prepared by removing the shells and intestinal tract, then pan-frying, stir-frying, or steaming. Seasonings such as scallions, ginger, garlic, cooking wine, and soy sauce can be added according to taste to maintain the tender texture of the shrimp meat.
ScallopScallops are a type of bivalve seafood that are typically grilled with seasonings such as garlic and olive oil. Scallops have a delicious flavor and a tender texture, making them a favorite dish for seafood lovers.
Shrimp and Cucumber SaladA refreshing cold dish made with fresh cucumber and dried shrimp, seasoned with garlic, vinegar, salt, and sesame oil for a crisp and savory flavor.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
CrabCrab is a seafood dish primarily made with fresh crab as the main ingredient. The preparation methods usually include steaming, braising in soy sauce, or stir-frying, preserving the crab's natural flavors. The meat is tender and offers a rich, satisfying taste.