Old Neighbor Chicken (Hefei Chaohu Hailin Town Branch)
小吃快餐 · ⭐ 3.5
No. 32, Chaolu Road, Huailin Town
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 32, Chaolu Road, Huailin Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Deer Antler Mushroom, Chinese Yam and Lotus Seed Chicken Soup, Modern Canned Coke.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 32, Chaolu Road, Huailin Town
- Popular dishes: Stir-fried Deer Antler Mushroom, Chinese Yam and Lotus Seed Chicken Soup, Modern Canned Coke, Modern Canned Sprite, Braised Chicken with Edamame
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Dishes
Stir-fried Deer Antler MushroomStir-fried deer fungus with green and red peppers, a quick dish made by slicing the fungus, sautéing with garlic, and seasoning swiftly.
Chinese Yam and Lotus Seed Chicken SoupChinese Yam and Lotus Seed Chicken Soup is a soup made with chicken, Chinese yam, and lotus seeds, simmered slowly. It has a fresh taste and is nutritious, offering health benefits.
Modern Canned CokeA modern take on canned cola, served chilled with fresh fruit or mint for a refreshing drink.
Modern Canned SpriteModern Canned Sprite is a carbonated beverage made mainly from carbonated water, citric acid, and flavorings. It is sealed in an aluminum can using high-pressure filling technology to maintain its refreshing taste.
Braised Chicken with EdamameFried soybeans with local chicken is a home-style dish made primarily from fresh soybeans and free-range chicken. The preparation involves blanching the soybeans, stir-frying chicken pieces until fragrant, then adding seasonings and适量 water to braise together with the soybeans until the chicken is tender and the beans are soft. Once the sauce has thickened, it's ready to serve.
Crispy Fried Chicken LegFried whole chicken leg is a deep-fried dish made with a whole chicken leg, marinated and coated in starch or batter, then fried in hot oil until the skin turns golden and crispy while the inside remains tender and juicy.
Steamed Pork with Rice FlourStewed pork with rice flour is a traditional dish made primarily from pork belly and glutinous rice, seasoned with various spices and steamed. Thin slices of pork belly are marinated, mixed with stir-fried glutinous rice, then steamed until the meat becomes tender and the rice is fully cooked.
Red Bean Wine FermentA traditional Chinese dessert made with red beans and fermented glutinous rice wine, simmered until the beans are soft and the flavor is rich and sweet.
Crispy Chicken WingsCrispy chicken wings are a dish made primarily from chicken wings, marinated and then fried or baked. The wings are coated with starch or flour to create a crispy exterior while keeping the inside juicy and tender.
金牌老母鸡汤金牌老母鸡汤选用散养两年以上的老母鸡为主料,配以生姜、枸杞、红枣等辅料,经长时间文火慢炖而成。汤色金黄清亮,鸡肉酥烂脱骨,口感鲜美醇厚,滋味温润甘甜。鸡汤充分保留了食材的原汁原味,营养丰富,是一道经典的家常滋补汤品。
Chestnut Braised ChickenChicken and chestnuts are the main ingredients. Chicken is blanched first, then simmered with chestnuts. Seasonings are added and cooked slowly until the chicken is tender and flavorful, and the chestnuts are sweet and soft, with a rich broth.
Tapioca Pear SoupA nourishing dessert made by slow-cooking white fungus, lotus seeds, and pear until tender, known for its moistening and soothing properties.
Chicken Offal Steamed EggChicken offal steamed with eggs is a dish made from chicken organs like heart, liver, and gizzard mixed with beaten eggs. After cleaning and chopping the offal, it's blended with egg liquid, water or broth, strained, then steamed until set.