Potato Corner (Beijing APM Store)
Western cuisine · ⭐ 3.8
No. 138 Wangfujing Street, Beijing APML, 5th Floor
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 138 Wangfujing Street, Beijing APML, 5th Floor. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Roll-Up Fries, Cheesy Fries (Small), Grilled Medium-sized Roll-up Potato.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 3.8
- Address: No. 138 Wangfujing Street, Beijing APML, 5th Floor
- Popular dishes: Crispy Roll-Up Fries, Cheesy Fries (Small), Grilled Medium-sized Roll-up Potato, BBQ Potato Fries (Large), Potato Treasure
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Dishes
Crispy Roll-Up FriesCrispy fries are made from fresh potatoes, carefully cut into strips, then coated with a special breadcrumb or crispy coating and deep-fried until golden and crunchy. The fries are crispy on the outside and tender on the inside, paired with various sauces to deliver a multi-layered flavor experience.
Cheesy Fries (Small)Small portion of cheese-flavored fries made by slicing potatoes, frying them, and topping with cheese powder or sauce. Crispy with a rich cheesy aroma.
Grilled Medium-sized Roll-up PotatoGrilled medium-sized potato rolls are a barbecue dish made primarily from potatoes. Thinly sliced potatoes are rolled into cylinders, skewered on bamboo sticks, and grilled after marinating with seasonings like salt, cumin, and chili powder for rich flavor.
BBQ Potato Fries (Large)French fries fried to golden crispness, evenly coated with barbecue seasoning including cumin, chili powder, sesame seeds, and salt, offering a crispy exterior and tender interior with rich barbecue aroma.
Potato TreasureShubao is a snack made primarily from fresh potatoes. After carefully selecting, washing, and peeling the potatoes, they are cut into uniform small pieces. Then, they are marinated with a special seasoning to absorb flavor, and finally fried until golden and crispy. The preparation process is simple yet preserves the original taste of the potato.
Spicy Grilled FlavorSpicy grilled flavor is a dish using chili as the main seasoning, made by marinating and grilling. Ingredients include fresh chilies, meat (like pork or chicken), or vegetables (such as eggplant or tofu skin). Cut into pieces, marinated with chili powder, cumin, garlic, soy sauce, then grilled over charcoal until slightly charred and fragrant.
Spicy Grilled Potato Strips (Medium)Medium-sized chili barbecue-flavored fries made from sliced potatoes, fried and dusted with chili powder and barbecue seasoning. Crispy texture with a spicy kick and smoky aroma.
Sour Cream and OnionA creamy onion dish made with onions and sour cream. Sauté sliced or shredded onions in a little oil until soft, then mix in sour cream and season. Simple to prepare and refreshingly light.
Yogurt Onion Fries (Large)Large portion of crispy potato fries with onion yogurt sauce, made from fresh potatoes, fried to perfection and served with a special yogurt-onion dip blended with garlic and spices for a refreshing taste.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.