Xigongzi in Guangzhou (Xishan Store)
小吃快餐 · ⭐ 3.3
Shop D1-07, 1st Floor, Building D1, Evergrande Yunbao Huafu Yuefu, Qianwei Ying Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop D1-07, 1st Floor, Building D1, Evergrande Yunbao Huafu Yuefu, Qianwei Ying Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Delicate Shrimp Dumplings, Spicy Beef Noodles, Slow-Cooked Millet and Pumpkin Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.3
- Address: Shop D1-07, 1st Floor, Building D1, Evergrande Yunbao Huafu Yuefu, Qianwei Ying Road
- Popular dishes: Delicate Shrimp Dumplings, Spicy Beef Noodles, Slow-Cooked Millet and Pumpkin Porridge, Fresh Green Vegetable Porridge, Fresh Vegetable and Pork Rice Porridge
China trip · China travel
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Dishes
Delicate Shrimp DumplingsDelicate shrimp dumplings made with fresh shrimp and pork filling, steamed or boiled to perfection, offering a rich, lingering flavor in every bite.
Spicy Beef NoodlesSpicy beef noodles feature tender beef slices tossed with flavorful noodles and chili oil, delivering a bold, aromatic taste that lingers on the palate.
Slow-Cooked Millet and Pumpkin PorridgeA comforting porridge made by slowly simmering millet and pumpkin until creamy and sweet.
Fresh Green Vegetable PorridgeA light porridge made with fresh green vegetables and rice, gently simmered for a healthy and soothing meal.
Fresh Vegetable and Pork Rice PorridgeA light and nourishing rice porridge made with fresh seasonal vegetables and lean pork, perfect for breakfast or recovery meals.
Ham MooncakeA traditional Chinese pastry with ham as the main filling, featuring a flaky crust and savory, rich flavor.
Crispy Double-Yolk CustardA modern dessert made by frying a silky double-yolk custard until crispy, offering a contrast of textures and a burst of creamy filling.
Stuffed Egg and Shrimp Rice Noodle RollFresh shrimp and egg wrapped in a delicate rice noodle sheet, steamed to perfection for a tender, flavorful bite.
Abundant Century Egg and Pork PorridgeA rice porridge made by simmering rice with century eggs and lean meat. The eggs are chopped and mixed with shredded meat, then slowly cooked until the rice is soft and the broth thick and smooth.
Sweet Crispy PopcornSweet crispy popcorn made from corn kernels, lightly coated in sugar syrup for a delightful snack.