Tong Yuan Ji Fried Meat (Wanda II Branch, Taiyuan Street)
小吃快餐 · ⭐ 3.8
3rd Floor, No. 2, Taiyuan South Street, Location JY-GQ-078
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, No. 2, Taiyuan South Street, Location JY-GQ-078. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Crispy Pork Strips, 招牌蒜香鸡叉骨, Juicy Fish Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.8
- Address: 3rd Floor, No. 2, Taiyuan South Street, Location JY-GQ-078
- Popular dishes: Signature Crispy Pork Strips, 招牌蒜香鸡叉骨, Juicy Fish Balls, Sichuan Pepper Chicken Cubes, Crispy Fried Spare Ribs
China trip · China travel
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Dishes
Signature Crispy Pork StripsSignature crispy pork strips are made by slicing pork tenderloin into strips, marinating them, then coating with a mixture of starch and flour before frying in hot oil until golden and crispy. The dish features a crunchy exterior and tender, juicy interior.
招牌蒜香鸡叉骨鸡叉骨经过腌制后油炸至外酥里嫩，再与蒜末、姜片等调料炒香，使鸡肉充分吸收蒜香味，口感丰富。
Juicy Fish BallsBaozhi fish balls are made from fresh fish meat, minced and mixed until elastic, then shaped by hand or machine. They are tender and juicy when cooked, typically served in broth or clear soup, with vegetables or seasonings added for enhanced flavor.
Sichuan Pepper Chicken CubesFeng椒 chicken chunks made from thigh meat, marinated, fried or pan-fried until golden, then stir-fried with Sichuan pepper, scallions, ginger, and garlic for a numbing, fragrant flavor.
Crispy Fried Spare RibsFragrant crispy fried pork ribs is a deep-fried dish made primarily from pork ribs. After marinating, the ribs are coated in a mixture of starch or flour and fried in hot oil until golden and crispy on the outside, with tender meat inside. Common seasonings include salt, cooking wine, and ginger slices to enhance flavor.
香酥炸鸡胗香酥炸鸡胗是一道以鸡胗为主要食材的油炸菜品。鸡胗经过清洗处理后切片或切条，用调料腌制入味，再裹上淀粉或面粉糊，放入热油中炸至外皮酥脆、内部熟透。
Crispy Lotus Root Dumplings香酥藕盒 is a Chinese dish featuring lotus root as the main ingredient. Lotus root slices are filled with meat (usually pork or shrimp), coated in a batter of starch and flour, then deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender.
Crispy Squid RingsCrispy squid rings are made from fresh squid, sliced into rings and coated with starch or batter before being deep-fried until the exterior is crispy. During preparation, a small amount of salt and pepper is typically added to enhance the flavor, resulting in a dish that is crispy on the outside and tender and fresh on the inside.
Crispy Chicken Wing TipsFried chicken drumettes are made from chicken drumettes marinated and coated with starch or flour, then deep-fried until golden and crispy. Seasonings like salt, pepper, garlic, and ginger enhance the flavor.
Chicken StripsChicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.