金饺源现包水饺(欢乐大都会店)
小吃快餐 · ⭐ 3.3
No. E2422, Yongding A Jiayuan, Fengcun Commercial Street, Yongding Town
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. E2422, Yongding A Jiayuan, Fengcun Commercial Street, Yongding Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cool Ice Jelly, Handmade Pork Buns, Beef and Scallion Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.3
- Address: No. E2422, Yongding A Jiayuan, Fengcun Commercial Street, Yongding Town
- Popular dishes: Cool Ice Jelly, Handmade Pork Buns, Beef and Scallion Steamed Dumplings, Pork and Scallion Sour Cabbage Combo, Pork and Carrot
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Dishes
Cool Ice JellyCool ice jelly is a cold dessert made primarily from ice jelly seeds or powder, processed through soaking, filtering, and solidifying to create transparent or slightly milky ice jelly. It's served with sugar syrup, honey, fruit cubes, crushed peanuts, and sesame for a refreshing, smooth texture.
Handmade Pork BunsHandmade small meat buns with a thin dough made from flour, filled with seasoned pork and scallions, crafted by hand and steamed until tender. The skin is thin, the filling generous, and the texture soft with succulent meat.
Beef and Scallion Steamed DumplingsBeef and scallion dumplings made with fresh beef and scallions, seasoned and wrapped in dough, then steamed until soft and fragrant.
Pork and Scallion Sour Cabbage ComboPork and scallion sour cabbage double dish features pork slices or minced meat mixed with chopped scallions and seasonings, while sour cabbage is prepared separately by stir-frying or boiling. Both components are combined into one dish, commonly served at home or as a regional specialty.
Pork and CarrotPork and carrot is a home-style dish made with pork tenderloin and carrots. Sliced or shredded pork and carrots are stir-fried, seasoned with light soy sauce, salt, and sugar for a bright color and rich flavor.
Pork and Zucchini Pan-Fried DumplingsPork and zucchini pan-fried dumplings made with minced pork, grated zucchini, seasonings, wrapped in dumpling wrappers and pan-fried until golden and cooked through.
Pork and Cilantro Pan-Fried DumplingsPork and cilantro pan-fried dumplings made with minced pork and chopped cilantro, seasoned and wrapped in dough, then pan-fried until golden and crispy on the bottom, creating a savory, tender bite.
Passion Fruit JuicePassion fruit juice is made primarily from passion fruits. After washing and cutting the fruits, the pulp is extracted, mixed with water and sugar, then filtered to create a refreshing drink. Serve chilled or with ice.
Mutton and Scallion Steamed DumplingsMutton and scallion steamed dumplings are made with minced mutton and chopped scallions, seasoned and mixed into a filling, then wrapped in dough and steamed until cooked.
Dumplings GatheringDumplings meeting is a dumpling made with pork and cabbage as main fillings, hand-formed and boiled. Seasoned with scallions and ginger, some versions include shrimp or mushrooms for extra flavor. Thin skins with generous filling, cook until they float.
Wonton Egg Drop SoupWonton egg drop soup is made primarily from wontons and eggs. Boil wontons in water, then add beaten eggs to form egg flowers, and season. Simple process that highlights the natural flavors of ingredients.