Chou Ge Beef Tripe & Barbecue (Gutian Branch)
小吃快餐 · ⭐ 3.7
Next to Yuyue Hotel, No. 14-3 Gutian Er Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Yuyue Hotel, No. 14-3 Gutian Er Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Beef Knees, Dry-Fried Lotus Root Strips, Handmade Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: Next to Yuyue Hotel, No. 14-3 Gutian Er Road
- Popular dishes: Braised Beef Knees, Dry-Fried Lotus Root Strips, Handmade Soup Dumplings, Roasted Potatoes, Grilled Pork Skewers
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Dishes
Braised Beef KneesA Chinese dish made by slow-cooking beef knees in a seasoned broth with aromatic spices, resulting in tender and flavorful meat.
Dry-Fried Lotus Root StripsA stir-fried dish made from lotus root strips, lightly browned in oil and seasoned with spices for a crispy texture and savory flavor.
Handmade Soup DumplingsHandmade soup dumplings are made with thin dough wrappers filled with seasoned pork and shrimp, containing a savory broth. They are steamed to perfection for a juicy, flavorful bite.
Roasted PotatoesRoasted potatoes is a dish made primarily from potatoes, prepared by baking. After peeling or leaving the skin on, the potatoes are cut into pieces, mixed with oil, salt, and other seasonings, then roasted in an oven or over charcoal until the outside is crispy and the inside is soft and tender.
Grilled Pork SkewersGrilled pork skewers made from fresh pork tenderloin or belly, marinated with soy sauce, cooking wine, garlic, and ginger, then grilled over charcoal until the outside is slightly charred and the inside is fully cooked.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Offal Stir-FryOffal dish made with beef organs like tripe, intestines, lungs, and heart, cleaned and simmered with spices until tender and flavorful.
Beef PattyBeef patties are primarily made from ground beef, onions, eggs, flour, and seasonings. After mixing, the ingredients are shaped into patties and cooked by frying or baking until fully done. Salt and pepper are typically added during preparation to enhance flavor.
Crispy Pork RibsCrunchy bones are mainly made from pig or cow cartilage, marinated and then fried or stir-fried. Seasonings are added during cooking to enhance flavor while maintaining a crispy exterior and tender interior.
Pressure Cooker OystersPressure cooker oysters is a dish made primarily with fresh oysters, seasoned and simmered in a pressure cooker. After cleaning the oysters, they are combined with scallions, ginger, garlic, soy sauce, and cooking wine, then pressure-cooked until tender and fully flavored.