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Shaxian Snacks (Wenhua East Road Branch)

小吃快餐 · ⭐ 3.6

Ground-Floor Commercial Space North of Shangpo Jiayuan Community, Huoying Subdistrict, Longjin Third Street

Dishes

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  Curry Beef Rice

  Curry beef rice is a rice dish primarily made with beef and curry. Tender, flavorful beef is mixed with rich, aromatic curry sauce and poured over steaming hot rice, creating an enticing golden-yellow color.
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  Stir-Fried Rice Noodles

  Stir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
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  Stir-Fried Noodles

  Stir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
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  Refreshing Dumplings

  Delicious dumplings filled with pork and vegetables, wrapped in thin dough and boiled until the broth is clear and flavorful, with a smooth and tender texture. Typically served with chopped green onions and cilantro, and optionally seasoned with a touch of soy sauce or vinegar.
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  Lao Gan Ma Noodles

  Lao Gan Ma Noodles is a noodle dish made primarily with noodles, seasoned with Lao Gan Ma chili sauce and various vegetables. Cooked noodles are thoroughly mixed with Lao Gan Ma chili sauce and served with chopped vegetables, presenting an appealing color and unique aroma.
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  Pickled Cabbage Beef Shank Noodles

  Snow菜 Beef Noodle Soup is made primarily with beef brisket and pickled mustard greens. The beef brisket is cut into pieces, blanched to remove any odor, then simmered with ginger slices and spices like star anise until tender. The pickled mustard greens are chopped and cooked together with the beef to enhance the flavor. Finally, the cooked beef and greens along with the broth are poured over boiled noodles, creating a rich and aromatic noodle dish.
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  Fragrant Noodles Discount

  A cold noodle dish featuring boiled noodles mixed with shredded cucumber, carrot, and bean sprouts, dressed in a savory sauce made from soy sauce, vinegar, sesame oil, garlic, and chili oil.
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  Egg Explosion Dumplings

  Jiao Bao Dan is a dish featuring dumplings as the main ingredient, typically stir-fried with eggs to coat the dumpling surface, creating a unique texture. Dumplings are first partially boiled, then mixed with beaten eggs and stir-fried until the eggs set and adhere to the dumpling surface.
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  Spiced Dumplings Salad

  Cold mixed dumplings made with boiled dumplings, scallions, garlic, cilantro, and seasonings like soy sauce, sesame oil, vinegar, and chili oil. Boil dumplings, rinse with cold water for a smooth texture, then mix thoroughly with the dressing.
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  Duck Head

  This duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.

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