No. 71 Soybean Soup Rice · Chengdu Little Restaurant (Longtan Xingyue Store)
小吃快餐 · ⭐ 3.7
No. 33, Longtan Road, Xingyue Plaza, Basement Level 1, No. 12
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 33, Longtan Road, Xingyue Plaza, Basement Level 1, No. 12. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili Eggplant, Stewed and Mixed Potato Slices, Stewed Cauliflower Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 33, Longtan Road, Xingyue Plaza, Basement Level 1, No. 12
- Popular dishes: Chopped Chili Eggplant, Stewed and Mixed Potato Slices, Stewed Cauliflower Salad, Hot Braised Mixed Delight, Tomato Meatball Soup Rice
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Dishes
Chopped Chili EggplantA dish made with eggplant and chopped chili, steamed or stir-fried to create a soft, spicy flavor.
Stewed and Mixed Potato SlicesA dish of potato slices blanched and tossed in a savory sauce, known for its tender texture and rich flavor.
Stewed Cauliflower SaladA dish of cauliflower simmered in a savory sauce and served chilled, offering a crisp texture and rich flavor.
Hot Braised Mixed DelightA flavorful Chinese dish featuring a mix of ingredients like chicken wings, beef, tofu skin, and eggs, simmered in a rich braising sauce and served warm.
Tomato Meatball Soup RiceA comforting dish of tomato-based meatball soup served over rice, blending savory meatballs with a tangy tomato broth.
Braised Soybean Soup RiceA hearty dish made by slow-cooking soybeans and rice together in a clay pot, resulting in a rich, savory soup and tender rice.
Clay Pot Chicken RiceA comforting dish of chicken and rice cooked together in a clay pot, resulting in a rich, savory broth and tender meat.
Dried Radish and PeanutsA classic Chinese cold dish made with dried radish and roasted peanuts, offering a crisp and savory flavor.
Succulent Pork and Three Delicacies Tofu Soup RiceA hearty rice dish featuring crispy pork, eggs, shrimp, and tofu in a savory soybean soup.
Sour and Spicy Shredded VegetablesA classic Chinese cold dish made with shredded carrots, wood ear mushrooms, and potato strips, seasoned with vinegar, chili oil, and garlic for a refreshing sour-spicy flavor.
Fish-Flavored Pork Meatballs with Water ChestnutsA classic Sichuan-style dish featuring pork meatballs mixed with water chestnuts, seasoned in a tangy fish-flavored sauce.