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Luhuo Craftsmanship (Penglai Store)

Barbecue · ⭐ 4.4

Shop No. -129, Building 6, No. 68 Gangnan Road (adjacent to the south of Wantaideis Hotel)

Dishes

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  Artisan Grilled Meat

  Premium beef and pork marinated in a secret sauce and grilled over charcoal for a tender, flavorful experience.
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  Hearth Roasted Sausage

  Made from premium pork, marinated and grilled slowly over wood fire until the exterior is crispy and the interior juicy. No preservatives added, retaining original flavor.
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  Grilled Chicken Gizzards

  Roasted pig trotter nuggets is a barbecue dish made from fresh pig trotter nuggets, cleaned and marinated with seasoning, then grilled until the surface is slightly charred and the inside is fully cooked, offering a chewy texture.
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  Roasted Flatbread

  Flatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
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  Special Roasted Pork Belly

  Special grilled pork belly is made from pork belly, marinated and then roasted. Common marinades include soy sauce, rice wine, garlic, ginger, and honey to enhance flavor. The meat becomes crispy on the outside and juicy inside, with a perfect balance of fat and lean.
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  Baked Oysters with Cheese

  Cheese-baked oysters is a seafood dish made with fresh oysters as the main ingredient, topped with rich cheese and baked to perfection. The tender oyster meat blends perfectly with the melted cheese, creating an appealing color and a rich, flavorful taste.
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  Cheese Corn

  Cheese corn is a simple and delicious dish, primarily made with fresh corn kernels and rich cheese. The preparation typically involves boiling the corn kernels, then sprinkling them with cheese丝 (cheese shreds), and baking until the cheese melts and turns golden brown.
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  Garlic Clams

  Garlic butter clams are made with fresh clams as the main ingredient, combined with minced garlic, scallions, ginger, and other seasonings. After washing the clams, they are mixed with the prepared garlic sauce and steamed in a steamer until tender and flavorful, with a rich garlic aroma.
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  Sichuan Pepper Chicken Thigh

  Feng椒 chicken thigh meat is primarily made from chicken thighs, which are marinated and then stir-fried or boiled. After cutting the chicken into pieces, it is marinated with seasonings and then stir-fried together with Sichuan pepper, ginger slices, and garlic paste, allowing the chicken to fully absorb the numbing and spicy aroma of the Sichuan pepper. The result is tender, flavorful, and uniquely distinctive.
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  Honey Glazed Pork Ribs with Baby Potatoes

  A savory dish of pork ribs and baby potatoes glazed in a sweet honey sauce, slow-cooked to tender perfection.
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  Honey Glazed Chicken Wings

  Honey-glazed chicken wings is a dish primarily made with chicken wings, marinated and then baked. The chicken wings are coated with a special honey glaze, roasted until golden and crispy on the outside, while the inside remains tender and juicy. The sweet aroma of the honey glaze perfectly blends with the savory flavor of the chicken.
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  Sour Spicy Potato Strips

  Sour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.

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