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San Jie - Lao You Ji - Nanning Old Friend Powder (Jiali Center Store, Chaoyang District)

小吃面食 · ⭐ 4.0

B1 Floor, Beijing Kerry Centre, No. 1, Guanghua Road (Next to Xiao Zhuge)

Dishes

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  Family Feast Lao You Noodles

  Family Feast Lao You Noodles is a specialty snack made with rice noodles and various ingredients like pork, beef, pickled bamboo shoots, bean sprouts, wood ear mushrooms, and eggs. Cooked rice noodles are mixed with stir-fried ingredients and a special broth, then topped with green onions and chili oil for a rich, layered taste.
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  Round Rice Noodles

  Round rice noodles are made from rice and have a smooth texture, commonly stir-fried or served in soup with vegetables, meat, or seafood.
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  Fried Egg

  Fried egg is a dish primarily made with eggs as the main ingredient. The preparation method involves beating the eggs and mixing them with appropriate seasonings, then pouring the mixture into hot oil to fry until golden and crispy. The fried egg pieces are crunchy on the outside and tender on the inside, offering a rich and satisfying texture.
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  Beef Meatballs

  Beef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
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  Beef Lao You Noodles

  Beef Lao You Noodles is a dish made with rice noodles, beef, bean sprouts, pickled bamboo shoots, chili and other ingredients. Cooked rice noodles are mixed with stir-fried beef, pickled bamboo shoots and bean sprouts, then seasoned with a special sauce and broth for a rich flavor.
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  Pork Lao You Noodles

  Pork Lao You Fen is a dish made primarily with pork tenderloin and rice noodles, seasoned with garlic, chili, fermented black beans, and pickled bamboo shoots. The pork is sliced, marinated, then stir-fried with the aromatics and cooked rice noodles to blend flavors.
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  Mung Bean Sweet Water

  Mung bean sweet water is a dessert made primarily from mung beans, soaked and boiled, then simmered with sugar or rock sugar. Cook the beans until soft, adjust sweetness to taste, and optionally add osmanthus or lotus seeds for enhanced flavor.
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  Old Friend Beef

  Old Friend Beef is a dish made with beef as the main ingredient, paired with bean sprouts, green peppers, and onions. The beef slices are marinated and stir-fried with vegetables for a rich flavor.
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  Old Friend Pork Offal Noodles

  Old Friend Pork Offal Noodles is a delicacy made by cooking rice noodles with pork offal (such as liver, heart, and intestines) and a special sauce. The pork offal is carefully prepared and simmered together with the rice noodles, absorbing the rich aroma of the sauce for a flavorful and satisfying dish.
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  Spicy Crispy Fish Noodles

  Old Friend Crisp Fish Noodles feature tender fish slices and crunchy vegetables, cooked with rice noodles. Fish is marinated and pan-fried or blanched; accompaniments include bean sprouts, pickled bamboo shoots, chili, garlic. The broth is made from tomato, pickled bamboo shoots, and chili, then mixed with noodles.
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  Fresh Pork Offal Stir-fry

  A dish made with fresh pork offal such as liver, heart, and intestines, stir-fried with ginger, scallions, and chili for a savory and satisfying taste.
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  Fresh Meat Raw Noodles

  Fresh meat raw料粉 is a noodle dish featuring fresh pork as the main ingredient. The pork is minced and mixed with seasonings to create raw料, then served with cooked rice noodles or vermicelli. It's prepared by mixing the raw料 with sauces like soy sauce, ginger, and scallions, then combined with hot soup or cold dressing for a rich flavor.

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