Qin Xin Xiao Guan
特色菜 · ⭐ 4.2
2nd Floor, South Side, China Resources Vanguard Plaza, No. 69 Yan塔 North Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, South Side, China Resources Vanguard Plaza, No. 69 Yan塔 North Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Braised Goose Feet, Pork Tripe and Loofah Stew, Boiled lettuce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 特色菜
- Rating: 4.2
- Address: 2nd Floor, South Side, China Resources Vanguard Plaza, No. 69 Yan塔 North Road
- Popular dishes: Signature Braised Goose Feet, Pork Tripe and Loofah Stew, Boiled lettuce, Private Family Dumplings, Bamboo Mushroom Goose Soup
China trip · China travel
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Dishes
Signature Braised Goose FeetA delicacy made from goose feet simmered in a secret sauce, tender and richly flavored.
Pork Tripe and Loofah StewA stew made with pork tripe and loofah, simmered to create a flavorful and refreshing dish.
Boiled lettuceSteamed lettuce is a refreshing vegetable dish. The main ingredient is fresh lettuce, cooked using a simple steaming method that preserves its original flavor and nutritional value. The dish has a bright green color and a crisp texture.
Private Family DumplingsA homemade dumpling made with pork and cabbage, hand-folded and boiled to perfection—deliciously tender and flavorful.
Bamboo Mushroom Goose SoupA nourishing soup made with goose meat and bamboo fungus, slowly simmered to bring out rich flavors and health benefits.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Stuffed Wheat GlutenSteamed gluten stuffed with seasoned pork filling, featuring elastic gluten texture and rich flavor, typically seasoned with scallions, ginger, and soy sauce.
Goose HeadGoose head is a dish made from the goose's head, cleaned, blanched, then stewed or braised with seasonings like scallions, ginger, and cooking wine.
Goose WingsGoose wings are made primarily from fresh goose wings, carefully prepared through a meticulous cooking process. During preparation, the goose wings are first marinated and then slowly stewed or roasted with a variety of spices until they are fully flavored and the meat is tender and juicy.
Yellow WineYellow wine is an brewed alcohol made primarily from glutinous rice or millet, processed through steaming, saccharification, fermentation, and pressing. Fermentation uses yeast starter (qu), taking a long time to produce a fragrant liquid.