You Mian You Fan (Ertai Zi安置小区 Store)
小吃快餐 · ⭐ 3.5
No. 1002–1004, Block D, Ertaizi Community
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1002–1004, Block D, Ertaizi Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Pepper Stir-fried Crucian Carp, Dry Pot Shrimp, Houttuin Root.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 1002–1004, Block D, Ertaizi Community
- Popular dishes: Double Pepper Stir-fried Crucian Carp, Dry Pot Shrimp, Houttuin Root, Stir-Fried Crispy Intestines, Sweet and Sour Pork Tenderloin
China trip · China travel
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Dishes
Double Pepper Stir-fried Crucian CarpA dish featuring fresh crucian carp stir-fried with green and red peppers, seasoned simply with salt, soy sauce, and sesame oil for a fresh, savory taste.
Dry Pot ShrimpDry Pot Shrimp is a dish made with fresh shrimp and stir-fried with green peppers, onions, garlic, and ginger. After cleaning and marinating the shrimp, it's cooked with the ingredients and finished with a special dry pot sauce to infuse flavor, resulting in tender, aromatic shrimp.
Houttuin RootHouttuin is a dish primarily made with Houttuin, typically washed, cut into segments, and mixed with garlic, chili, and cilantro. It can also be stir-fried with other vegetables or meat, offering a crisp texture.
Stir-Fried Crispy IntestinesStir-fried crispy intestines is a Chinese dish made with pork intestines as the main ingredient, sliced and stir-fried with green peppers and onions, seasoned and quickly cooked.
Sweet and Sour Pork TenderloinSweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
Spicy Chicken Cubes in Chili OilSpicy chicken cubes stir-fried in chili oil with garlic, ginger, and Sichuan pepper, a classic Sichuan dish.
Pea ShootsPea shoots are made from the tender tips of fresh pea plants, prepared using simple cooking techniques such as stir-frying or blanching in hot pot. They have a bright green color and a crisp, delicate texture, making them a premium spring vegetable.
Pork Trotter SoupPig trotter soup is made primarily from pig trotters and simmered to perfection. The broth is creamy white, the trotters are tender and rich in collagen, making it a nutritious dish.