Qian Xiao Jiang Burst Beef Rice (Shangze Metropolitan)
小吃快餐 · ⭐ 3.8
No. 690 Lianhua Road, Lotus Community, Hefei Economic and Technological Development Zone, Commercial Room 105, Office Building, Building A7, Shangze Times Plaza
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 690 Lianhua Road, Lotus Community, Hefei Economic and Technological Development Zone, Commercial Room 105, Office Building, Building A7, Shangze Times Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Beef Noodles, Spicy Duck Blood, Fragrant Large Beef Bone.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 690 Lianhua Road, Lotus Community, Hefei Economic and Technological Development Zone, Commercial Room 105, Office Building, Building A7, Shangze Times Plaza
- Popular dishes: Spicy Beef Noodles, Spicy Duck Blood, Fragrant Large Beef Bone, Signature Fried Egg Beef Stew, Signature Juicy Beef Stew
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Dishes
Spicy Beef NoodlesSpicy beef is a dish made primarily with tender beef slices, paired with bean sprouts and green vegetables, carefully marinated and cooked. The beef is sliced thinly, marinated with a special seasoning to absorb flavor, then quickly cooked at high heat to maintain its tenderness. Finally, a spicy sauce is poured over it, and garnished with chopped scallions and sesame seeds to enhance both texture and aroma.
Spicy Duck BloodSpicy duck blood is a traditional Chinese dish, primarily made with fresh duck blood. The preparation involves slicing the duck blood, seasoning it with spices and seasonings, cooking it to absorb flavors, and finally stir-frying it with vegetables and other ingredients.
Fragrant Large Beef BoneFragrant Large Beef Bone is a dish made with large beef bones, stewed and seasoned. Main ingredients include beef bones, ginger, and scallions, with a rich and fragrant flavor.
Signature Fried Egg Beef StewA savory stew featuring tender beef slices and fried eggs, simmered with vegetables in a rich sauce.
Signature Juicy Beef StewA slow-cooked stew featuring tender beef and vegetables, delivering rich flavor and succulent texture in every bite.
Pickled Chili Pork Stir-fry in Clay PotA spicy stir-fry of pork strips with pickled chili and vegetables, served in a clay pot for rich flavor.
Red Bean SoupRed bean soup is made primarily from red beans and water. After soaking, the beans are boiled until soft, then sweetened with a small amount of rock sugar or brown sugar to create a thick, sweet soup.
Minced Meat Fried Sauce NoodlesMinced meat fried sauce noodles is a Chinese noodle dish made with rice noodles, minced meat, and fried sauce. Main ingredients include rice noodles, pork mince, soy bean paste, and scallions and ginger as seasonings, prepared by stir-frying and simmering.