Ma Jiyong Lanzhou Beef Noodles (Nanjing Yushan Longhu Tianjie Store)
小吃面食 · ⭐ 4.5
No. 59 Guangming Road, Jiangpu Subdistrict, Longhu Yushan Tianjie A-B1-20
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 59 Guangming Road, Jiangpu Subdistrict, Longhu Yushan Tianjie A-B1-20. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Lanzhou Refreshing Cold Noodles, Four-Grid Assorted Vegetables, Large Beef Shank Lanzhou Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 4.5
- Address: No. 59 Guangming Road, Jiangpu Subdistrict, Longhu Yushan Tianjie A-B1-20
- Popular dishes: Lanzhou Refreshing Cold Noodles, Four-Grid Assorted Vegetables, Large Beef Shank Lanzhou Noodles, Large Beef Shank, Milk Egg Glutinous Rice Wine Soup
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Dishes
Lanzhou Refreshing Cold NoodlesLanzhou spicy cold rice noodles are made from wheat flour, washed, steamed, cooled, sliced, and mixed with shredded cucumber and carrot, then dressed with vinegar, garlic water, chili oil, soy sauce, and sesame oil for a refreshing dish. The key is achieving a chewy texture and balanced seasoning.
Four-Grid Assorted VegetablesFour-grid small dishes is an elegant appetizer composed of four different flavored mini dishes. It typically includes pickled vegetables, cold-marinated seafood, fried snacks, and braised meat dishes. Each dish is carefully prepared with vibrant colors and varied textures, designed to provide a rich and diverse taste experience.
Large Beef Shank Lanzhou NoodlesLarge beef shank Lanzhou lamian features fresh beef shank, hand-pulled wide noodles, and garnishes like green onions and cilantro. The beef is slowly stewed until tender, the noodles are chewy and elastic, and the broth is richly flavored from simmered beef bones.
Large Beef ShankLarge beef shank, slow-cooked in a savory broth and sliced thickly, offering tender texture and rich flavor.
Milk Egg Glutinous Rice Wine SoupMilk egg glutinous rice wine soup is a dish made primarily with milk, eggs, and glutinous rice wine. Heat milk to just below boiling, add glutinous rice wine and stir well, then slowly pour in beaten egg while stirring continuously to form egg flowers. Add sugar to taste.
Northwest Beef Noodle SaladNorthwest-style beef cold noodles feature boiled noodles mixed with tender stewed beef slices, cucumber and carrot strips, and seasoned with sesame paste, soy sauce, vinegar, garlic, and chili oil.
Sour Cabbage Beef Shank Lanzhou NoodlesSour Cabbage Beef Shank Lanzhou Beef Noodles: Made with premium beef shank and traditional sour cabbage, the noodles are chewy and smooth. The beef shank is slowly simmered to perfection, resulting in tender, juicy meat that pairs beautifully with the tangy flavor of the sour cabbage, adding rich layers of taste to the noodles. The broth is rich and flavorful, with an aromatic noodle fragrance—this dish is both delicious and nutritious.