Changping Zhusheng Yun Dun Mian · Fresh Shrimp Yun Dun Mian (Huadu Ruizheng Center Branch)
小吃面食 · ⭐ 3.5
Shop 104, Level 1, Building 6, Ruifeng Center
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 104, Level 1, Building 6, Ruifeng Center. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stewed Beef Brisket and Beef Tendon with Turnip, Fresh Shrimp Wonton, Nanru Pork Trotter Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.5
- Address: Shop 104, Level 1, Building 6, Ruifeng Center
- Popular dishes: Stewed Beef Brisket and Beef Tendon with Turnip, Fresh Shrimp Wonton, Nanru Pork Trotter Noodle Soup, Shata Shrimp Noodles, Fried Sauce Shrimp Wonton Noodles
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Dishes
Stewed Beef Brisket and Beef Tendon with TurnipThis dish features beef brisket and beef tendon slow-cooked with peeled turnips, resulting in tender meat and sweet, flavorful vegetables.
Fresh Shrimp WontonFresh shrimp wonton features tender shrimp and pork filling wrapped in thin dumpling skins, boiled to perfection and served in a light, savory broth.
Nanru Pork Trotter Noodle SoupA savory noodle soup featuring slow-cooked pork trotters in a rich broth seasoned with fermented black beans, served with cooked noodles.
Shata Shrimp NoodlesShata shrimp noodles feature fresh shrimp and shrimp roe in a rich, savory sauce served over hand-pulled noodles.
Fried Sauce Shrimp Wonton NoodlesA savory noodle dish featuring shrimp, pork, and homemade wontons in a rich fried sauce, served hot with a satisfying broth.
Beef Shank Noodle BowlA hearty dish featuring tender beef shank and tendons simmered in rich broth, served over chewy noodles for a satisfying meal.
Beef Shank Noodle SoupA hearty noodle soup featuring slow-cooked beef shank and pork belly, served with hand-pulled noodles in a rich, savory broth.
Abalone Wonton NoodlesA Cantonese dish featuring delicate wontons filled with shrimp and pork, served in a clear broth over thin noodles. The abalone adds a rich umami flavor.
Bamboo Shoot and Scallop DumplingsFresh scallops and pork are wrapped in delicate dumpling skins, steamed or boiled to perfection—delicate, savory, and satisfying.
Chinese Cabbage and Fresh Pork Wonton NoodlesChinese cabbage and fresh pork wonton noodles are a Chinese noodle dish with cabbage, fresh pork, and homemade wontons in a broth.
Stir-Fried Lettuce with Oyster SauceOyster sauce lettuce is a dish primarily made with lettuce and seasoned with oyster sauce. The preparation is simple: wash the lettuce clean, stir-fry quickly with minced garlic in hot oil, then drizzle with oyster sauce for seasoning.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.
Spicy Crawfish NoodlesSpicy crawfish noodles feature fresh shrimp stir-fried in a bold, numbing chili sauce and tossed with cooked noodles for a rich, fiery flavor.