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Da Mi Shi (Xingchen Li Branch)

小吃快餐 · ⭐ 4.1

Shop No. 123, Ground Floor, Building A12, Furong Eco-City Phase II Relocation Community, Shuangyang Road

Dishes

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  Three-Cup Chicken

  Three-cup chicken is a dish made with chicken thighs or breast meat, seasoned with equal parts sesame oil, rice wine, and light soy sauce. During cooking, the chicken is first cut into pieces and marinated, then combined with sesame oil, rice wine, and light soy sauce, slowly simmered until the chicken is fully cooked and infused with flavor, and finally reduced to coat the ingredients thoroughly.
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  Stir-Fried Potato Shreds

  A home-style dish made primarily from potatoes, sliced into thin strips and quickly stir-fried, often with葱, garlic, and chili, seasoned with oil and salt to maintain a crisp texture.
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  Stir-Fried Cauliflower

  Fresh cauliflower stir-fried quickly with garlic and chili, resulting in a crisp, tender texture with a light spicy aroma.
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  Stir-Fried Fragrant Tofu

  Stir-fried fragrant tofu is a home-style dish made with dried tofu cubes stir-fried quickly with green and red peppers. The tofu is pan-fried to absorb the flavors, offering a firm texture and rich aroma.
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  Stir-Fried Chicken Cubes

  Stir-fried chicken cubes is a Chinese home-style dish made with chicken breast or thigh meat cut into small pieces, marinated with cooking wine and soy sauce, then quickly stir-fried with vegetables like green peppers and onions. The key is precise heat control to keep the chicken tender and vegetables crisp.
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  Stir-Fried Beef

  Stir-fried beef is a dish made by quickly stir-frying beef slices with vegetables like green peppers and onions. The beef is marinated, then cooked rapidly at high heat to keep it tender and flavorful.
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  Tomato and Egg Stir-Fry

  Tomato and egg stir-fry is a classic Chinese home-style dish made primarily from tomatoes and eggs. Eggs are scrambled and set aside, tomatoes are stir-fried until juicy, then combined with the eggs and lightly seasoned. Simple and flavorful.
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  Eggplant and Green Beans

  Eggplant and green beans is a home-style dish primarily made with eggplant and green beans. The ingredients are typically cut into segments, stir-fried, and seasoned with appropriate condiments to allow the flavors to blend harmoniously, resulting in a unique taste.
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  Garlic Shrimp with Rice Noodles

  Shrimp with garlic and vermicelli is a dish made by steaming fresh shrimp together with vermicelli and garlic. To prepare, the shrimp are split open, topped with garlic and soaked vermicelli, then steamed until the shrimp meat becomes tender, the garlic aroma fills the air, and the vermicelli absorbs the flavorful broth, resulting in a smooth and satisfying texture.
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  Sweet Date Pumpkin

  A sweet dish made by stewing pumpkin with dried dates, resulting in a soft and naturally sweet flavor.
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  Scrambled Eggs with Tomatoes

  Tomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
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  Spicy Pork Stir-Fry

  Stir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
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  Sour Cabbage Fish

  Suancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
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  Spicy and Sour Chicken Offal

  Spicy and sour chicken offal is a dish made primarily from chicken gizzards and hearts, seasoned with pickled chili peppers, scallions, ginger, and garlic. The preparation involves stir-frying the chicken offal until cooked, then adding spicy and sour seasonings to simmer and reduce the sauce before serving.
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  青椒鸡丁

  青椒鸡丁是一道以鸡肉和青椒为主要食材的菜肴。鸡肉切丁后用调料腌制，与切块的青椒一同炒制而成。制作过程中通常加入适量的油、盐、酱油等调味料，使菜品味道鲜美。
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  Green Pepper Chicken Dices

  Green pepper chicken dices is made primarily from chicken and green peppers, with chicken diced and stir-fried quickly with green peppers. It has a fresh and tender texture, with a slightly spicy and savory flavor, a common quick stir-fry dish.

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