Yizhi Luo · Luosifen (Xinyang Plaza Branch)
小吃面食 · ⭐ 4.2
No. 8 Zhengjie Street, Shapingba
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 8 Zhengjie Street, Shapingba. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Snail Rice Noodles, Bald Egg, Original Soup Snail Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 4.2
- Address: No. 8 Zhengjie Street, Shapingba
- Popular dishes: Spicy Snail Rice Noodles, Bald Egg, Original Soup Snail Noodles, Fried Egg Luosifen, Stir-fried Eggs with Wild Greens
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Dishes
Spicy Snail Rice NoodlesA spicy and flavorful rice noodle dish from Liuzhou, Guangxi, featuring fermented bamboo shoots, tofu skin, peanuts, and a rich, tangy broth.
Bald EggA classic Chinese snack made by boiling eggs, peeling them, and simmering in a seasoned soy sauce broth with spices like star anise and cinnamon for rich flavor.
Original Soup Snail NoodlesOriginal soup Luosifen is made with a broth base of snail meat and pork bones, combined with rice noodles, pickled bamboo shoots, fried beancurd sheets, peanuts, wood ear mushrooms, and other ingredients, all cooked together. The main ingredients include snails, pork bones, rice noodles, and various side dishes.
Fried Egg LuosifenA creative dish combining Luosifen with a fried egg, featuring spicy and sour broth, soft noodles, and toppings like fried egg, tofu skin, and peanuts.
Stir-fried Eggs with Wild GreensA simple and nutritious dish made by stir-frying eggs with fresh wild greens, resulting in a tender and fragrant flavor.
Stringy TofuString cheese tofu is a dish primarily made with soft tofu, processed through specific techniques to create long, string-like strands after cooking. Typically, the tofu is cut into cubes, blanched, then fried or steamed, and finally mixed with a seasoning sauce or dressing to enhance flavor.
Special Dry-Mixed Snail NoodlesA dry-mixed version of Liuzhou snail noodles, featuring rice noodles, pickled bamboo shoots, fried tofu, peanuts, wood ear mushrooms, and a spicy sauce, delivering a rich and tangy flavor.
Sausage Fried Egg LuosifenA flavorful dish combining fried sausage and egg with Luosifen noodles, served in a spicy broth with fermented bamboo shoots and tofu skin.
Abalone Sauce Duck FeetBraised duck feet in abalone sauce is a dish where duck feet are blanched and stewed, then seasoned with abalone sauce. The tender duck feet absorb the rich flavor of the sauce, offering a delicious and satisfying texture.
Chicken Feet, Preserved Egg, and Luosifen NoodlesA flavorful fusion dish featuring Luosifen noodles with tender chicken feet and savory preserved eggs, served in a spicy-sour broth.