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Jiaxing Meat Sandwich with Rice Noodles

小吃快餐 · ⭐

Room 10110, Building 2, No. 205 Mingguang Road, Economic and Technological Development Zone

Dishes

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  Beef and Potato Rice

  Potato beef rice is a home-style delicacy, primarily made with potatoes, beef, and rice. The preparation typically involves cutting the potatoes and beef into chunks, then stewing them until they are fully blended. The stewed potato beef is then cooked together with rice, allowing the rice to absorb the essence of the broth.
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  Hand-Kneaded Spinach Noodles

  Hand-kneaded spinach noodles made from fresh spinach juice, offering a vibrant green color and tender texture. Typically served with simple sauces or stir-fried vegetables.
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  Guangdong-style Pork Sandwich

  A specialty pork sandwich from Tongguan, featuring slow-cooked pork in a crispy flatbread with spicy sauce and seasoning.
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  Fresh Meatball Soup

  Shengcuan Wanzi Tang is a dish made from meat balls primarily using pork or beef, quickly cooked by blanching in clear soup. The main ingredients include lean meat, scallions, ginger, egg white, and starch. The broth is typically made from plain water or bone stock, seasoned with a small amount of salt. To prepare, the meat mixture is stirred until it becomes elastic, then shaped into balls and directly dropped into boiling water to cook.
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  精品米皮

  精品米皮以优质大米为原料，经浸泡、磨浆、蒸制等工艺制成薄片状米皮，切条后拌入黄瓜丝、胡萝卜丝、豆芽等配菜，加入调味汁（包括酱油、醋、辣椒油、蒜泥、芝麻酱等）拌匀食用。
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  Faba Bean Tofu with Egg in Flatbread

  Hua Gan Egg Sandwich is a Chinese snack made primarily from hua gan, eggs, and mantou. The hua gan is simmered to absorb flavor, while the boiled eggs are peeled and placed together with the hua gan inside a crispy, baked mantou, offering a rich and satisfying texture.
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  Tomato and Egg Handmade Spinach Noodles

  Handmade spinach noodles paired with fresh tomatoes and eggs, stir-fried simply. The noodles are chewy, with a tangy-sweet and savory broth, rich in nutrients and full of flavor.
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  Golden Sour Beef Noodle Soup

  A spicy and sour beef noodle soup made with tender beef slices, pickled cabbage, and rice noodles in a rich golden broth.
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  Spicy Rice Noodles

  Spicy rice noodles are made with rice noodles as the main ingredient, combined with辅料 such as bean sprouts, tofu skin, and cilantro, then cooked in a special spicy chili sauce and broth. First, the rice noodles are blanched, then mixed with stir-fried chili peppers, Sichuan peppercorns, doubanjiang (fermented broad bean paste), and other seasonings, finally served with hot soup or tossed directly for consumption.

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